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Associations of Sodium and Potassium Consumption with the Gut Microbiota and Host Metabolites in a Population-Based Study in Chinese Adults

Citation

Wang, Yiqing; Wang, Huijun; Howard, Annie Green; Tsilimigras, Matthew C. B.; Avery, Christy L.; Meyer, Katie A.; Sha, Wei; Sun, Shan; Zhang, Jiguo; & Su, Chang, et al. (Online ahed of print). Associations of Sodium and Potassium Consumption with the Gut Microbiota and Host Metabolites in a Population-Based Study in Chinese Adults. American Journal of Clinical Nutrition.

Abstract

BACKGROUND: There is increasing evidence that sodium consumption alters the gut microbiota and host metabolome in murine models and small studies in humans. However, there is a lack of population-based studies that capture large variations in sodium consumption as well as potassium consumption.

URL

http://dx.doi.org/10.1093/ajcn/nqaa263

Reference Type

Journal Article

Journal Title

American Journal of Clinical Nutrition

Author(s)

Wang, Yiqing
Wang, Huijun
Howard, Annie Green
Tsilimigras, Matthew C. B.
Avery, Christy L.
Meyer, Katie A.
Sha, Wei
Sun, Shan
Zhang, Jiguo
Su, Chang
Wang, Zhihong
Zhang, Bing
Fodor, Anthony A.
Gordon-Larsen, Penny

Year Published

Online ahed of print

Reference ID

13246