CitationWang, Yiqing; Wang, Huijun; Howard, Annie Green; Tsilimigras, Matthew C. B.; Avery, Christy L.; Meyer, Katie A.; Sha, Wei; Sun, Shan; Zhang, Jiguo; & Su, Chang, et al. (Online ahed of print). Associations of Sodium and Potassium Consumption with the Gut Microbiota and Host Metabolites in a Population-Based Study in Chinese Adults. American Journal of Clinical Nutrition.
AbstractBACKGROUND: There is increasing evidence that sodium consumption alters the gut microbiota and host metabolome in murine models and small studies in humans. However, there is a lack of population-based studies that capture large variations in sodium consumption as well as potassium consumption.
Reference TypeJournal Article
Journal TitleAmerican Journal of Clinical Nutrition
Howard, Annie Green
Tsilimigras, Matthew C. B.
Avery, Christy L.
Meyer, Katie A.
Fodor, Anthony A.