Publications

2012

Acharya A, Vellakkal S, Taylor F, Masset E, Satija A, Burke M, Ebrahim S. (2012). Impact of national health insurance for the poor and the informal sector in low and middle-income countries: A systematic review. London: University of London.

Adjaye-Gbewonyo K, Kawachi I. (2012). Use of the yitzhaki index as a test of relative deprivation for health outcomes: A review of recent literature. Social Science & Medicine.

Ahn S, Zhao H, Tai-Seale M, Huber C, Jr., Smith ML, Ory MG, Phillips CD. (2012). The longitudinal effects of behavioral, health, and socio-demographic factors on body mass index among older chinese adults. Int J Public Health. 57:269-277.

Attard SM, Herring AH, Mayer-Davis EJ, Popkin BM, Meigs JB, Gordon-Larsen P. (2012). Multilevel examination of diabetes in modernising china: What elements of urbanisation are most associated with diabetes? Diabetologia.

Carter CA, Zhong F, Zhu J. (2012). Advances in Chinese agriculture and its global implications. Applied Economic Perspectives and Policy. 34:1-36.

Chen F, Liu G. (2012). The health implications of grandparents caring for grandchildren in china. The Journals of Gerontology: Series B: Psychological Sciences and Social Sciences. 67B:99-112.

Chen H, Wang P, Han Y, Ma J, Troy II FA, Wang B. (2012). Evaluation of dietary intake of lactating women in china and its potential impact on the health of mothers and infants. BMC Women's Health. 12:18

Chen Y, Jin GZ. (2012). Does health insurance coverage lead to better health and educational outcomes? Evidence from rural china. Journal of Health Economics. 31:1-14

Cook S, Dong X-y. (2012). Chinese women's paid work and unpaid care responsibilities. In: Razavi S, ed. Seen, heard and counted: Rethinking care in a development context. John Wiley & Sons; 73-92.

Cui Z, Dibley MJ. (2012). Trends in dietary energy, fat, carbohydrate and protein intake in chinese children and adolescents from 1991 to 2009. British Journal of Nutrition. 1-8

Dearth-Wesley T, Gordon-Larsen P, Adair LS, Zhang B, Popkin BM. (2012). Longitudinal, cross-cohort comparison of physical activity patterns in chinese mothers and children. Int J Behav Nutr Phys Act. 9:39.

Fang H, Rizzo JA. (2012). Does inequality in china affect health differently in high- versus low-income households? Applied Economics. 44:1081-1090.

Gordon-Larsen P, Adair LS, Meigs JB, Mayer-Davis E, Herring A, Yan S, Zhang B, Du S, Popkin BM. (2012). Discordant risk: Overweight and cardiometabolic risk in Chinese adults. Obesity (Silver Spring).

Gordon-Larsen P, Jones-Smith J. (2012). Challenges in ameliorating hunger while preventing obesity. Lancet. 380:787-789.

Jones-Smith JC, Gordon-Larsen P, Siddiqi A, Popkin BM. (2012). Is the burden of overweight shifting to the poor across the globe? Time trends among women in 39 low- and middle-income countries (1991-2008). Int J Obes (Lond). 36:1114-1120.

Jones-Smith JC, Gordon-Larsen P, Siddiqi A, Popkin BM. (2012). Emerging disparities in overweight by educational attainment in chinese adults (1989-2006). Int J Obes (Lond). 36:866-875.

Lee M-H. (2012). The one-child policy and gender equality in education in china: Evidence from household data. Journal of Family and Economic Issues. 33:41-52.

Li Y, Li D, Ma CY, Liu CY, Hui D, Wen ZM, Peng LP. (2012). Consumption of, and factors influencing consumption of, fruit and vegetables among elderly chinese people. Nutrition. 28:504-508.

Liang YJ, Xi B, Song AQ, Liu JX, Mi J. (2012). Trends in general and abdominal obesity among chinese children and adolescents 1993-2009. Pediatr Obes.

Liu A, Zhang B, Wang H, Du W, Su C, Zhai F. (2012). The nutrients intake trend of chinese population in nine provinces from 1991 to 2009 (vi) calcium intake trend in chinese adults aged 18-49 years. Acta Nutrimenta Sinica.

Liu H, Fang H, Zhao Z. (2012). Urban–rural disparities of child health and nutritional status in china from 1989 to 2006. Economics & Human Biology.

Liu J, Shi L, Khan M, Xu L, Wang L. (2012). Trends of out-of-pocket expenditure for influenza in china health and nutrition survey during 1989-2006. Int J Public Health. 57:193-198.

Ma B.(2012). Socioeconomic status and obesity gradient over age: New evidence from china. Frontiers of Economics in China. 7:70-93.

Ma Y, Zhang B, Wang H, Du W, Su C, Zhai F. (2012). [relationship between adiposity indicators and blood pressure of urban and rural residents in china]. Wei Sheng Yan Jiu. 41:70-74.

Ng SW, Norton EC, Guilkey DK, Popkin BM. (2012). Estimation of a dynamic model of weight. Empirical Economics. 42:413-443.

Ng SW, Popkin BM. (2012). Time use and physical activity: A shift away from movement across the globe. Obes Rev.

Popkin BM, Adair LS, Ng SW. (2012). Global nutrition transition and the pandemic of obesity in developing countries. Nutr Rev. 70:3-21.

Qin L, Stolk RP, Corpeleijn E. (2012). Motorized transportation, social status, and adiposity: The china health and nutrition survey. American Journal of Preventive Medicine. 43:1-10.

Tong Y, Piotrowski M. (2012). Migration and health selectivity in the context of internal migration in china, 1997–2009. Population Research and Policy Review. 1-47.

Tuan NT, Butte NF, Nicklas TA. (2012). Body mass index distribution affects discrepancies in weight classifications in children. Pediatrics International. 54:256-265.

Van Hook J, Altman CE, Balistreri KS. (2012). Global patterns in overweight among children and mothers in less developed countries. Public health nutrition. 1:1-9.

Wang Z, Zhai F, Zhang B, Popkin BM. (2012). Trends in chinese snacking behaviors and patterns and the social-demographic role between 1991 and 2009. Asia Pac J Clin Nutr. 21:253-262.

Wu L, Delva J.(2012). The effect of computer usage in internet cafe on cigarette smoking and alcohol use among Chinese adolescents and youth: A longitudinal study. Int J Environ Res Public Health. 9:496-510.

Wu XY, Li LX. (2012). Family size and maternal health: Evidence from the one-child policy in china. Journal of Population Economics. 25:1341-1364.

Xi B, Liang Y, He T, Reilly KH, Hu Y, Wang Q, Yan Y, Mi J. (2012). Secular trends in the prevalence of general and abdominal obesity among chinese adults, 1993-2009. Obes Rev. 13:287-296.

Yan S, Li J, Li S, Zhang B, Du S, Gordon-Larsen P, Adair L, Popkin B. (2012). The expanding burden of cardiometabolic risk in china: The china health and nutrition survey. Obes Rev. 13:810-821

Yao NL, Hillemeier MM. (2012). Weight status in chinese children: Maternal perceptions and child self-assessments. World J Pediatr. 8:129-135.

Ying M, Du Z. (2012). The effects of medical insurance on durables consumption in rural china. China Agricultural Economic Review. 4:4.

Zhang X, van der Lans I, Dagevos H. (2012). Impacts of fast food and the food retail environment on overweight and obesity in china: A multilevel latent class cluster approach. Public Health Nutrition. 15:88-96.

Zhang YX, Zhao JS, Sun GZ, Lin M, Chu ZH. (2012). Prevalent trends in relatively high blood pressure among children and adolescents in shandong, china. Annals of Human Biology. 39:259-263.

Zhong F, Xiang J, Zhu J. (2012). Impact of demographic dynamics on food consumption--a case study of energy intake in china. China Economic Review.

2011

Ahn S, Zhao H, Smith ML, Ory MG, Phillips CD. (2011). Bmi and lifestyle changes as correlates to changes in self-reported diagnosis of hypertension among older chinese adults. J Am Soc Hypertens. 5:21-30.

Alkire S, Santos ME. (2011). Acute multidimensional poverty: A new index for developing countries. Proceedings of the German Development Economics Conference.

Bishop JA, Liu H, Zeager LA. (2011). The disappearing nutritional bias against chinese girls. Contemporary Economic Policy. 29:461-468

Bursey RG, Watson L, Smriga M. (2011). A lack of epidemiologic evidence to link consumption of monosodium l-glutamate and obesity in China. The American journal of clinical nutrition. 94:958-960.

Chen F, Liu G, Mair CA. (2011). Intergenerational ties in context: Grandparents caring for grandchildren in china. Social Forces. 90:571-594.

Chen G, Hamori S. (2011). Formal and informal employment and income differentials in urban china. Journal of International Development.

Cui Z, Bauman A, Dibley MJ. (2011). Temporal trends and correlates of passive commuting to and from school in children from 9 provinces in china. Prev Med. 52:423-427.

Cui Z, Hardy LL, Dibley MJ, Bauman A. (2011). Temporal trends and recent correlates in sedentary behaviours in chinese children. Int J Behav Nutr Phys Act. 8:93.

De Brauw A, Mu R. (2011). Migration and the overweight and underweight status of children in rural china. Food Policy. 36:88-100.

Dearth-Wesley T, Gordon-Larsen P, Adair LS, Siega-Riz AM, Zhang B, Popkin BM. (2011). Less traditional diets in chinese mothers and children are similarly linked to socioeconomic and cohort factors but vary with increasing child age. J Nutr. 141:1705-1711.

Du WW, Zhang B, Wang HJ, Wang ZH, Su C, Zhai FY. (2011). [milk consumption and effects on dietary nutrients and growth status among chinese children in nine provinces (antonomous region) from 1991 to 2006]. Zhonghua Yu Fang Yi Xue Za Zhi. 45:313-317.

Fan T, Cao Q, Jiang L, Xu Z. (2011). Effects of new rural cooperative medical health policy on self-perceived health of rural residents. Journal of Shanghai Jiaotong University (Medical Science). 12.

Fang H, Rizzo JA. (2011). Income inequality dynamics in rural china from 1991 to 2006: The role of alternative income sources. Applied Economics Letters. 18:1307-1310.

Feng XL, Guo S, Yang Q, Xu L, Zhu J, Guo Y. (2011). Regional disparities in child mortality within china 1996-2004: Epidemiological profile and health care coverage. Environ Health Prev Med. 16:209-216.

Gai YG, Nelipa N, Afonso F. (2011). A brief introduction to four national health databases in the united states. China Health Review. 2:7-15.

He K, Du S, Xun P, Popkin B, Sharma S, Wang H, Zhai F. (2011). Reply to rg bursey et al. The American journal of clinical nutrition. 94:960-961.

He K, Du S, Xun P, Sharma S, Wang H, Zhai F, Popkin B. (2011). Consumption of monosodium glutamate in relation to incidence of overweight in chinese adults: China health and nutrition survey (chns). Am J Clin Nutr. 93:1328-1336.

Hu YH, Reilly KH, Liang YJ, Xi B, Liu JT, Xu DJ, Yan YK, Xie B, Li XY. (2011). Increase in body mass index, waist circumference and waist-to-height ratio is associated with high blood pressure in children and adolescents in china. J Int Med Res. 39:23-32.

Jones-Smith JC, Gordon-Larsen P, Siddiqi A, Popkin BM. (2011). Cross-national comparisons of time trends in overweight inequality by socioeconomic status among women using repeated cross-sectional surveys from 37 developing countries, 1989-2007. Am J Epidemiol. 2011;173:667-675.

Jung J, Liu J. (2011). Does health insurance decrease health expenditure risk in developing countries? The case of China.

Khor N, Pencavel J. (2011).Evolution of income mobility: People’s republic of china. Poverty, Inequality, and Inclusive Growth in Asia: Measurement, Policy Issues, and Country Studies. 387.

Labar K, Bresson F. (2011). A multidimensional analysis of poverty in china from 1991 to 2006. China Economic Review.

Lei X, Yin N, Zhao Y. (2011). Socioeconomic status and chronic diseases: The case of hypertension in China. China Economic Review.

Liang Y, Hu Y, Xu T.(2011). Patterns of leisure time sedentary behaviors and physical activities among children. Acta Academiae Medicinae CPAF.

Liang YJ, Xi B, Hu YH, Wang C, Liu JT, Yan YK, Xu T, Wang RQ. (2011). Trends in blood pressure and hypertension among chinese children and adolescents: China health and nutrition surveys 1991-2004. Blood Press. 20:45-53.

Liu AD, Zhang B, Du WW, Wang HJ, Su C, Zhai FY. (2011). [milk consumption and it's changing trend of chinese adult aged 18 - 44 in nine provinces (antonomous region) from 1991 to 2006]. Zhonghua Yu Fang Yi Xue Za Zhi. 45:304-309.

Liu D, Tsegai D. (2011). The new cooperative medical scheme (ncms) and its implications for access to health care and medical expenditure: Evidence from rural china. ZEF- Discussion Papers on Development Policy No. 155.

Liu H, Gao S, Rizzo JA. (2011). The expansion of public health insurance and the demand for private health insurance in rural china. China Economic Review. 22:28-41.

Luo X, Han X. (2011). Statistical analysis of the effectiveness of the new cooperative medical scheme in rural China. Canadian Social Science. 7:P21-26.

Ma YX, Zhang B, Wang HJ, Du WW, Su C, Zhai FY. (2011). [status and trend of alcohol consumption among adults in nine provinces (antonomous region) of china from 1993 to 2006]. Zhonghua Yu Fang Yi Xue Za Zhi. 45:323-329.

Popkin BM. (2011). Is the obesity epidemic a national security issue around the globe? Curr Opin Endocrinol Diabetes Obes. 18:328-331.

Popkin BM. (2011). Contemporary nutritional transition: Determinants of diet and its impact on body composition. Proc Nutr Soc. 70:82-91.

Popkin BM. (2011). Does global obesity represent a global public health challenge? Am J Clin Nutr. 93:232-233.

Roodenburg AJ, Schlatmann A, Dotsch-Klerk M, Daamen R, Dong J, Guarro M, Stergiou M, Sayed N, Ronoh E, Jansen L, Seidell JC. (2011). Potential effects of nutrient profiles on nutrient intakes in the netherlands, greece, spain, USA, israel, china and south-africa. PLoS One. 6:e14721.

Su C, Zhang B, Wang HJ, Du WW, Liu AD, Zhang JG, Wang ZH, Zhai FY. (2011). [the status and trend of cereal consumption among chinese adults in nine provinces (municipality) from 1989 to 2006]. Zhonghua Yu Fang Yi Xue Za Zhi. 45:798-801.

Tuan NT, Butte NF, Nicklas TA. (2011). Bmi distributions affect discrepancies in weight classifications in children. Pediatrics International.

Wang HJ, Zhang B, Du WW, Liu AD, Zhang JG, Wang ZH, Su C, Ma YX, Zhai FY. (2011). [trends of the dietary fiber intake among chinese aged 18 - 45 in nine provinces (antonomous region) from 1989 to 2006]. Zhonghua Yu Fang Yi Xue Za Zhi. 45:318-322.

Wang Y, Lei X. (2011). Medical consumption and health status of rural elderly in china: The impact of the new cooperative medical scheme. Journal of Nanjing Agricultural University (Social Sciences Edition).

Wang Y, Mi J, Tao Y, Chen P. (2011). Epidemiology of obesity in children and adolescents in china. Epidemiology of Obesity in Children and Adolescents. 183-194.

Xie E. (2011). Income-related inequalities of health and health care utilization. Frontiers of Economics in China. 6:131-156.

Xu H, Short SE. (2011). Health insurance coverage rates in 9 provinces in china doubled from 1997 to 2006, with a dramatic rural upswing. Health Aff (Millwood). 30:2419-2426.

Ying-Xiu Z, Shu-Rong W. (2011). Distribution of skinfold thickness and blood pressure among children and adolescents in shandong, China. Journal of tropical pediatrics. 57:258-262.

Zhang B, Wang H, Du W, Zhang J, Su C, Zhai F.(2011). The trends of nutrients intake of chinese residents in nine provinces from 1989 to 2009 (ii) the energy intake trend of chinese adults aged 18-49 years. Acta Nutrimenta Sinica.

Zhang B, Wang HJ, Du WW. (2011). [progress of cohort study and its inspiration to china health and nutrition survey]. Zhonghua Yu Fang Yi Xue Za Zhi. 45:295-298.

Zhang B, Wang HJ, Du WW, Liu AD, Zhang JG, Wang ZH, Su C, Ma YX, Zhai FY. (2011). [food consumption trend of chinese adults in nine provinces (antonomous region) from 1989 to 2006]. Zhonghua Yu Fang Yi Xue Za Zhi. 45:330-334.

Zhang JG, Zhang B, Wang ZH, Wang HJ, Zhai FY. (2011). [the status of dietary sodium intake of chinese population in nine provinces (antonomous region) from 1991 to 2006]. Zhonghua Yu Fang Yi Xue Za Zhi. 45:310-312.

Zhang J. (2011). "The impact of water quality on health: Evidence from the drinking water infrastructure program in rural China". Journal of Health Economics. doi: 10.1016/j.jhealeco.2011.08.008

2010

Chen, Y., J. Lu, et al. (2010). "[Effects of diet and physical activity factors on blood pressure in nine provinces of China: a longitudinal analysis.]." Zhonghua Liu Xing Bing Xue Za Zhi 31(5): 500-505.

Xie, Q. and M. Ning (2010). "The analysis on Operation effectiveness of new rural cooperative medical system in Fujian Province." Journal of Henan Institute of Science and Technology.

Fu, T. (2010). "The influence of woman’s educational level on fertility in China". 54th Annual Conference of the Comparative and International Education Society. Palmer House Hotel, Chicago, Illinois.

Li, Y. (2010). "The Segmentation Structure and Childhood Obesity in Urban China, 1989 to 2006". the American Sociological Association Annual Meeting. Hilton Atlanta and Atlanta Marriott Marquis, Atlanta, GA.

Shufa Du, Huijun Wang, et al. (2010). "Longitudinal Association between Weight Gain and Hypertension: China Health and Nutrition Survey, 1991-2006." The Journal of the Federation of American Societies for Experimental Biology 105.2(24).

Polachek, S. W. and K. Tatsiramos (2010). Jobs, Training, and Worker Well-Being. PDF view

Tong, Y. and L. Jin (2010). "Pre-Migration Health and Selectivity of Economic Migration in China". American Sociological Association Annual Meeting. Hilton Atlanta and Atlanta Marriott Marquis, Atlanta, GA.

Yu, X., H. Hu, et al. (2010). "The Health Status of Citizens in China and Its Influencing Factors." China Population Resources and Environment.

 Goh, C., X. Luo, et al. (Forthcoming). "Income growth, inequality and poverty reduction: A case study of eight provinces in China." China Economic Review.

2009

Zhai, F. Y., H. J. Wang, et al. (2009). "Prospective study on nutrition transition in China." Nutrition Reviews 67(5): S56-S61. view PDF version

Yen, S. T., Y. Yuan, et al. (2009). "Alcohol consumption by men in China: A non-Gaussian censored system approach." China Economic Review 20(2): 162-73. view PDF version

Chen, G. and S. Hamori (2009). "An Empirical Analysis of Chinese Rural Labour Migration Using a Multinomial Logit Model." Applied Econometrics and International Development 9 (2009)(1). view PDF version (limited access*)

Wang, Y., B. Zhang, et al. (2009). "The Study on the Characteristic and Influence Factor of Demand for Medical Care in Rural China ——On the Basis of China Health and Nutrition Survey." Industrial Economics Research.

Qiao, Y. and S.-j. Ding (2009). "The Appraisal of New Rural Cooperatives Medical Service Alleviating Burden on the Peasant Household ——Based on Rural Household Data Surveyed in Sichuan." Rural Economy.

Shankar, B. (2009). "Obesity in China: The Differential Impacts of Covariates Along the BMI Distribution." Obesity 18(8): 6. view PDF version

Shimokawa, S. (2009). Asymmetric Response of Nutrient Intakes to Cereal Price Changes among the Poor in China: Implications for the Effect of Cereal Price Subsidies on the Poor's Nutrient Intakes. International Association of Agricultural Economists Conference. Beijing, China. view PDF version

Liu, H., J. Chao, et al. (2009). "Determinants of Self-Rated Health among the Elderly and Their Extents." Chinese General Practice.

Du, S., H. Wang, et al. (2009). "China’s Hypertension Increase Linked Significantly to Its Rapid Rise in Overweight: A 16-year Longitudinal Analysis: China Health and Nutrition Survey, 1991-2006 " The Journal of the Federation of American Societies for Experimental Biology 547(5).

Chen, Z. (2009). The health status of the left-behind children in rural China. Chinese Journal of Population Science.

Li, X., S. Li, et al. (2009). "Trend of Distribution of Body Mass Index among Adults in Liaoning Province during 1989 to 2006." Chinese Journal of Prevention and Control of Chronic Diseaes 17 (2009)(5): 5.

Lv, W.-j. (2009). "The Distribution of Medical Insurance——Based on CHNS 1989-2006 Micro-level Data." Journal of Shanxi Finance and Economics University.

Yu, D., H. Wang, et al. (2009). "The longitudinal study of undernutrition and overnutrition coexistence within the same household in China." Acta Nutrimenta Sinica 31(4): 3.

Van de Poel, E., O. O'Donnell, et al. (2009). The Health Penalty of China's Rapid Urbanization. Inbergen Institute Discussion. view PDF version

Van de Poel, E., O. O'Donnell, et al. (2009). "Urbanization and the spread of diseases of affluence in China." Econ Hum Biol 7(2): 200-16. view PDF version

Shimokawa, S., H. H. Chang, et al. (2009). "Understanding the differences in obesity among working adults between Taiwan and China." Asia Pacific Journal of Clinical Nutrition 18(1): 88-95.

Osberg, L., J. Shao, et al. (2009). "The growth of poor children in China 1991-2000: why food subsidies may matter." Health Economics 18 Suppl 1: S89-108. view PDF version

Ng, S. W., E. C. Norton, et al. (2009). "Why have physical activity levels declined among Chinese adults? Findings from the 1991-2006 China health and nutrition surveys." Social Science & Medicine 68(7):1305-14. view PDF version

Ng, S. W., F. Zhai, et al. (2008). "Impacts of China's edible oil pricing policy on nutrition." Soc Sci Med 66(2): 414-26. view PDF version

Meng, X., X. Gong, et al. (2009). "Impact of income growth and economic reform on nutrition availability in urban China: 1986-2000." Economic Development and Cultural Change 57(2): 261-295. view PDF version

Ling, D. C. (2009). "Do the Chinese “Keep up with the Jones”?: Implications of peer effects, growing economic disparities and relative deprivation on health outcomes among older adults in China." China Economic Review 20(1): 65-81. view PDF version

Li, S. and H. Li (2009). "The current status of adult overweight and obesity in urban and suburban areas of Liaoning, China [abstract]." FASEB Journal 22: 678.12.

Li, L., C. Lin, et al. (2009). "Intergenerational and urban-rural health habits in Chinese families." American Journal of Health Behavior 33(2): 172-80. view PDF version

Lei, X. and W. Lin (2009). "The New Cooperative Medical Scheme in rural China: does more coverage mean more service and better health?" Health Econ 18 Suppl 2: S25-46. view PDF version

Lai, J. Q. and S. A. Yin (2009). "The impact of experience in bearing child on the body mass index and obesity in women." Zhonghua Yu Fang Yi Xue Za Zhi 43(2): 108-12.

Kenkel, D., D. R. Lillard, et al. (2009). "An analysis of life-course smoking behavior in China." Health Econ 18 Suppl 2: S147-56. view PDF version

Fang, H., J. Chen, et al. (2009). "Explaining urban-rural health disparities in China." Med Care 47(12): 1209-16.

Fang, H. and J. A. Rizzo (2009). "Did cigarette vouchers increase female smokers in China?" Am J Prev Med 37(2 Suppl): S126-30.

Ellen Van de Poel, Owen O’Donnell, and Eddy Van Doorslaer. (2009). "Urbanization and the spread of diseases of affluence in China." Economics and Human Biology. 2009;7:200–216. View PDF version.

Du, J. (2009). "Economic reforms and health insurance in China." Social Science & Medicine. view PDF version

de Poel, E. V., O. O'Donnell, et al. (2009). The health penalty of China's rapid urbanization, Tinbergen Institute, Tinbergen Institute Discussion Papers: 09-016/3. view PDF version

Chen, G. and S. Hamori (2009). "Economic returns to schooling in urban China: OLS and the instrumental variables approach." China Economic Review 20(2): 143-52. view PDF version

Chen, F. N. (2009). "Family division in China's transitional economy." Population Studies 63(1): 53-69. view PDF version

Bredenkamp, C. (2009). "Policy-related determinants of child nutritional status in China: the effect of only-child status and access to healthcare." Soc Sci Med 69(10): 1531-8. view PDF version

2008

Zhao, Z. (2008). "Health demand and health determinants in China." Journal of Chinese Economic and Business Studies 6(1): 77-98. view PDF version

Wang, H., F. Zhai, et al. (2008). "Dual Burden of Malnutrition among Chinese Children and Adolescents Aged 2–18 Years " The Journal of the Federation of American Societies for Experimental Biology 874(3).

Zhang, B., W. Huijun, et al. (2008). "Trends of Waist Circumference Distribution and Abdominal Adiposity among Chinese Adults, 1993-2004 " The Journal of the Federation of American Societies for Experimental Biology 866(10).

Zhang, H., Z. Chen, et al. (2008). "Evaluation of Dietary Pattern by the Desirable Dietary Pattern (DDP) Score in Urban and Rural Population in Guangxi, China " The Journal of the Federation of American Societies for Experimental Biology 22(1083.2).

Hamori, S. and G. Chen (2008). "Do Chinese employers discriminate against females when hiring employees ?" Economics Bulletin 10 (2008)(14): 17.view PDF version

Li, S. and H. HLi (2008). "The Current Status of Adult Overweight and Obesity in Urban and Suburban Areas of Liaoning, China " The Journal of the Federation of American Societies for Experimental Biology 678(12).

Liu, h. (2008). "The impact of women's power on child quality in rural China." China Economic Review 19(1): 14. view PDF version

Mangyo, E. (2008). "The effect of water accessibility on child health in China " Journal of Health Economics 27(5): 13. view PDF version

Mangyo, E. (2008). "Who benefits more from higher household consumption? The intra-household allocation of nutrients in China." Journal of Development Economics 86(2): 16.

Nguyen, T. T. and B. M. Popkin (2008). "Longitudinal association between waist circumference, waist-to-height ratio and incidence of hypertension among Chinese adults " The Journal of the Federation of American Societies for Experimental Biology 461(3).

Bishop, J. A., H. Liu, et al. (2008) "Have Advances in Prenatal Sex Determination Erased the Nutritional Disadvantage for Chinese Girls."  Volume,  DOI: JEL: I32; O15;N35. view PDF version

Dai, J. and Y. Zhang (2008). "The Survey on the Dietary and Sports Nutrition of Middle School Students in Nanjing." Journal of nanjing Institute of Physical Education (Natural Science).

Dong, F. and H. H. Jensen (2008). "New Evidence on Overweight Children in Urban China and the Role of Socioeconomic Factors." American Agricultural Economics Association Anual Meeting. Orlando, FL. view PDF version

Du, S., P. Gordon-Larsen, et al. (2008). "Dynamic Impact of Income Growth on Diet Quality in China, 1989–2006: An Update " The Journal of the Federation of American Societies for Experimental Biology 452(6). view PDF version

Huang, F. and C. Wu (2008). "A Study on Wage Premium of Provincial Capital Cities in China——A Space Econometric Analysis Based on Quantile Regression." Journal of Finance and Economics. view PDF version

Zhang, X., H. Dagevos, et al. (2008). "Consumption and corpulence in China: A consumer segmentation study based on the food perspective." Food Policy 33(1): 37-47. view PDF version

Zhang, J., H. Wang, et al. (2008). "Changes in the distribution of body mass index among aged children 6-17 in China from 1991 to 2006." Journal of Hygiene Research 37(6): 728-32.

Zhang, H., Z. Chen, et al. (2008). "Evaluation of dietary pattern by the desirable dietary pattern (DDP) score in urban and rural population in Guangxi, China." FASEB Journal 22: 1083.2

Zhai, F., H. Wang, et al. (2008). "Closing the energy gap to prevent weight gain in China." Obesity Reviews 9 Suppl 1: 107-12. view PDF version

Yu, D., B. Zhang, et al. (2008). "Snacks consumption in Chinese children and adolescents at the ages of 3-17 years." Journal of Hygiene Research 37(6): 710-3.

Xiaohui, H. (2008). "Urban-rural disparity of overweight, hypertension, undiagnosed hypertension, and untreated hypertension in China." Asia Pac J Public Health 20(2): 159-69. view PDF version

Wang, Z. H., F. Y. Zhai, et al. (2008). "Dynamic shifts in Chinese eating behaviors." Asia Pacific Journal of Clinical Nutrition 17(1): 123-130. view PDF version

Wang, H. J., Z. H. Wang, et al. (2008). "Changes of waist circumference distribution and the prevalence of abdominal adiposity among Chinese adults from 1993 to 2006." Zhonghua Liuxingbingxue Zazhi 29(10): 953-8.

Wang, H., F. Zhai, et al. (2008). "Dual burden of malnutrition among Chinese children and adolescents aged 2–18 Years." FASEB Journal 22: 874.3.

Wagstaff, A. and M. Lindelow (2008). "Can insurance increase financial risk?: The curious case of health insurance in China." Journal of Health Economics 27(4): 990-1005. view PDF version

Song S and Burgard SA (2008). "Does Son Preference Influence Children's Growth in Height? A Comparative Study of Chinese and Filipino Children." Population Studies 62:305-320. view PDF version

Popkin, B. M. (2008). "Will China’s nutrition transition overwhelm its health care system and slow economic growth? ." Health Affairs 27(4): 1064-76. view PDF version

Pan, Z. and D. Hu (2008). "Hierarchical linear modelling of smoking prevalence and frequency in China between 1991 and 2004." Health Policy and Planning 23(2): 118-24. view PDF version

Nguyen, T. T. and B. M. Popkin (2008). "Longitudinal association between waist circumference, waist-to-height ratio and incidence of hypertension among Chinese adults [abstract]." FASEB Journal 22: 461.3.

Nguyen, T. T., L. S. Adair, et al. (2008). "Optimal cutoff values for overweight: using body mass index to predict incidence of hypertension in 18- to 65-year-old Chinese adults." Journal of Nutrition 138(7): 1377-82. view PDF version

Ng, S. W., F. Zhai, et al. (2008). "Impacts of China's edible oil pricing policy on nutrition." Social Science & Medicine 66(2): 414-26. view PDF version

Monda, K. L., L. S. Adair, et al. (2008). "Longitudinal relationships between occupational and domestic physical activity patterns and body weight in China." Eur J Clin Nutr 62(11): 1318-1325. view PDF version

Liu, H. Y. (2008). "The China health and nutrition survey: an important database for poverty and inequality research." Journal of Economic Inequality 6(4): 373-376. view PDF version

Liu, H. (2008). "The impact of women's power on child quality in rural China." China Economic Review 19(1): 101-15. view PDF version

Liu, G. G., W. H. Dow, et al. (2008). "Income productivity in China: on the role of health." Journal of Health Economics 27(1): 27-44. view PDF version

Liu, A., L. Zhao, et al. (2008). "Study on malnutrition status and changing trend of children under 5 years old in China." Journal of Hygiene Research 37(3): 324-6.

Lin, H.-H., M. Murray, et al. (2008). "Effects of smoking and solid-fuel use on COPD, lung cancer, and tuberculosis in China: A time-based, multiple risk factor, modelling study." Lancet 372(9648): 1473-83. view PDF version

Jensen, R. T. and N. H. Miller (2008). "The impact of food price increases on caloric intake in China." Agricultural Economics 39(s1): 465-476. view PDF version

Ding, N. and Y. G. Wang (2008). "Household income mobility in China and its decomposition." China Economic Review 19(3): 373-380.view PDF version

Ding, J. (2008). "The reformed public health insurance in urban China an economic assessment" 145 p. Dissertation: Thesis (Ph.D.)--State University of New York at Buffalo, 2008. view PDF version

Dietrich, J. (2008). "Testing unitary and bargaining models of Chinese household food consumption." Applied Financial Economics 18(5): 397-410. view PDF version

Dearth-Wesley, T., H. Wang, et al. (2008). "Under- and overnutrition dynamics in Chinese children and adults (1991-2004)." European Journal of Clinical Nutrition 62(11): 1302-7. view PDF version

de Brauw, A., Q. Li, et al. (2008). "Feminization of agriculture in China? Myths surrounding women's participation in farming." China Quarterly 194: 327-48. view PDF version

Chen, Z. and D. Meltzer (2008). "Beefing up with the Chans: Evidence for the effects of relative income and income inequality on health from the China Health and Nutrition Survey." Social Science & Medicine 66: 2206-2217. view PDF version

Chen, G. and S. Hamori (2008). "An empirical analysis of gender wage differentials in urban China." Kobe University Economic Review 54: 25-34. view PDF version

Chan, S. G., S. C. Ho, et al. (2008). "Validation of a food frequency questionnaire for assessing dietary soy isoflavone intake among midlife Chinese women in Hong Kong." Journal of Nutrition 138: 567-73. view PDF version

Bredenkamp, C. (2008). "Health reform, population policy and child nutritional status in China." Washington, The World Bank. view PDF version

2007

Zimmer Z, Kaneda T, Spess L. (2007) An examination of urban versus rural mortality in China using community and individual data. J Gerontol B Psychol Sci Soc Sci;  62(5):S349-357.

Zhai, F. Y., H. J. Wang, et al. (2007). "Lifespan nutrition and changing socio-economic conditions in China." Asia Pacific Journal of Clinical Nutrition 16: 374-382. view PDF version

Yuan, X. (2007). Social security programs and retirement behavior in Korea and China a micro estimation: xi, 152 p. : ill. Dissertation: Thesis (Ph.D.)--State University of New York at Albany, 2007.

Yang, J. H. (2007). "China's one-child policy and overweight children in the 1990s." Social Science & Medicine 64(10): 2043-2057.

Yang, J. (2007). "The one-child policy and school attendance in China." Comparative Education Review 51(4): 471-95.

Xing, C. (2007). "Wage determination and returns to education in different ownerships of China: Evidence from quantile regressions." Frontiers of Economics in China 2(1): 114-36.

Xiaoyan, F., Y. Zhigang, et al. (2007). "The Effects of Income Risks on Durables Consumption in China: An Empirical Examination. (In Chinese. With English summary.)." Jingji Yanjiu/Economic Research Journal 42(4): 124-136.

Xiaofei, P. (2007). Three papers on health and development in china after the economic reforms: x, 110 leaves : ill. Dissertation: Thesis (Ph.D.)--Cornell University, August, 2007.

Wu, L. (2007). "Job placement and job shift across employment sectors in China: The effects of education, family background, and gender." Dissertation Abstracts International, A: The Humanities and Social Sciences 67(11): 4350.

Wang, Y., J. Mi, et al. (2007). "Is China facing an obesity epidemic and the consequences? The trends in obesity and chronic disease in China." International Journal of Obesity 31: 177-188.

Wang, H., S. Du, et al. (2007). "Trends in the distribution of body mass index among Chinese adults, aged 20-45 years (1989-2000)." International Journal of Obesity 31(2): 272-8.

Tudor-Locke, C., B. E. Ainsworth, et al. (2007). "Cross-sectional comparison of physical activity and inactivity patterns in Chinese and Filipino youth." Child: Care, Health and Development 33(1): 59-66. view PDF version

Song, S. and S. A. Burgard (2007). Does son preference influence children's growth in height? A comparative study of Chinese and Filipino children. Los Angeles, California Center for Population Research.

Sicular, T., Y. Ximing, et al. (2007). "The urban-rural income gap and inequality in China." Review of Income and Wealth 53(1): 93-126.

Popkin, B. M. and S. W. Ng (2007). "The nutrition transition in high- and low-income countries: What are the policy lessons?" Agricultural Economics 37(S1): 199-211.

Popkin, B. M. (2007). "Understanding global nutrition dynamics as a step towards controlling cancer incidence." Nature Reviews Cancer 7: 61-7.

Monda K. L., Gordon-Larsen P., Stevens J., and Popkin B. M. (2007) China’s transition:  The effects of rapid social change on adult activity patterns and overweight. Social Science & Medicine; 64(4):858-870.

Liu, Y. and B. Shankar (2007). "Will rising household incomes solve China's micronutrient deficiency problems?" Economics Bulletin 15(10): 1-14.

Li, Y., F. Zhai, et al. (2007). "A four-year prospective study of the relationship between body mass index and waist circumstances and hypertension in Chinese adults." Wei sheng yan jiu= Journal of hygiene research 36(4): 478-80.

Labar, K. (2007). Intergenerational mobility in China, CERDI, Working Papers: 200729.

Jin, F. and Y. Yangyang (2007). "Income inequality and health in rural China." Jingji Yanjiu/Economic Research Journal 42(1): 79-88.

Giles, J. and M. Ren (2007). "Elderly parent health and the migration decisions of adult children: evidence from rural China." Demography 44(2): 265-288. 

Ding, J. and M. Zhu (2007). "Welfare effects of public health insurance reform: the case of urban China." Frontiers of Economics in China 2(3): 289-323.

Chen, Z., D. B. Eastwood, et al. (2007). "A decade's story of childhood malnutrition inequality in China: Where you live does matter." China Economic Review 18: 139-154.

Chen, Y. and Zhou, L. (2007) The Long-Term Health and Economic Consequences of the 1959-61 Famine in China, Journal of Health Economics 26(4): 682-98.

Zhang, Y. and J. Chen (2007). "Non-wage Income Distribution:A New Vision of Regulating Income in State-owned Sector." China Industrial Economy.

Chen, Z. and C. Deng (2007). "Study on Desired Birth of Chinese Women." Chinese Journal of Population Science.

Dalen van, H. P. (2007). "Gezondheidszorg "Made in China" : lessen in ontspoorde marktwerking." Demos 23 (2007): 5.

Li, Z. (2007). "Change of Chinese Inhabitant's Food Consumption and Nutrition Development in the Last 50 Years." Resources Science.

Lin, X. (2007). "Probability of Illness and Inequality in Medical Expenditures of Urban and Rural Residents." Journal of Huazhong University of Science and Technology (Social Science Edition).

Yang, J. (2007). "The One-Child Policy and School Attendance in China." Comparative Education Review 51(4): 25.

Mu, J. (2007). "The Inequality of Health Care Utilization in China." Journal of Graduate School of Chinese Academy of Social Sciences.

2006

Zimmer, Z., T. Kaneda, et al. (2006). Urban versus rural mortality among older adults in China, The Population Council.

Zhao, H. (2006). "Children's health and their family background in China." The Economics (Quarterly)(Suppl.).

Zhang, Y. and G. Wan (2006). "The impact of growth and inequality on rural poverty in China." Journal of Comparative Economics 34(4): 694-712.

Zhang, L.-J. and X. Ying (2006). "Investigation on dietary behavior of women in Shenyang suburb." Journal of China Medical University 35(6): 613-615.

Zhai, F. Y., Wang, H. J., Wang, Z. H., & Chen, C. M. (2006). "Control the increasing of the prevalence of overweight and obesity by covering the energy gap of Chinese population". Wei Sheng Yan Jiu, 35(1), 72-76.

Zhai F, W. H., Wang Z, He Y, Du S, Yu W, and Li J (2006). "China nutrition transition: Trends and policy implications." China Food and Nutrition 5: 4-6.

Yu, D. M., F. Y. Zhai, et al. (2006). "[Estimating and forecasting of the minimum consumption expenditure when meet with the needed nutrients in 8 provinces in China]." Wei Sheng Yan Jiu 35(6): 759-61.

Yang, J. (2006). "Study on geographic difference of birth control policy and children’s sex ratio." Population Research 30(3): 30-4.

Wu, Q., & Suzuki, M. (2006). Parental obesity and overweight affect the body-fat accumulation in the offspring: the possible effect of a high-fat diet through epigenetic inheritance. Obesity Reviews, 7(2), 201-208.

Wan, G. and X. Zhang (2006). "Rising inequality in China." Journal of Comparative Economics 34(4): 651-653.

Wang, Y., Mi, J., Shan, X. Y., Wang, Q. J., & Ge, K. Y. (2006). Is China facing an obesity epidemic and the consequences? The trends in obesity and chronic disease in China. International Journal of Obesity (London).

Wang, H., Du, S., Zhai, F., & Popkin, B. M. (2006). Trends in the distribution of body mass index among Chinese adults, aged 20-45 years (1989-2000). International Journal of Obesity (London).

van Dalen, H. P. (2006). When health care insurance does not make a difference - the case of health care 'made in China', Tinbergen Institute, Tinbergen Institute Discussion Papers: 06-091/1.

Poston, D. L., Lee, C., Chang, C., McKibben, S. L., Walther, C. S., & Poston, D. L. (2006). Fertility, Family Planning and Population Control in China: Routledge/Curzon.

Popkin, B. M., Kim, S., Rusev, E. R., Du, S., & Zizza, C. (2006). Measuring the full economic costs of diet, physical activity and obesity-related chronic diseases. Obesity Reviews, 7(3), 271-293. view PDF version

Popkin, B. M. (2006). "Global nutrition dynamics: the world is shifting rapidly toward a diet linked with noncommunicable diseases." American Journal of Clinical Nutrition 84(2): 289-298. view PDF version

Pei, X. and E. Rodriguez (2006). "Provincial Income Inequality and Self-Reported Health Status in China during 1991-1997." Journal of Epidemiology and Community Health 60: 1065-9.

Ng, S. W. a. B. M. P. (2006). Being a little emperor or empress matters equally: the one child policy and child nutrition in China. under review.

Ng Shu Wen, B. M. P. (2006). Impacts of China Edible Oil Pricing Policy on Nutrition. Chapel Hill, NC.

Monda, K. L. and B. M. Popkin. (2006). "China's nutrition transition the effects of rapid social change on adult activity patterns and overweight." from http://dc.lib.unc.edu/u?/etd,495

Mitra, P. and R. Yemtsov (2006). Increasing inequality in transition economies: is there more to come? [Policy Research working paper series, no. WPS 4007], World Bank.

Mitra, P. and R. Yemtsov (2006). Inequality and growth in transition: Does China’s rising inequality portend Russia’s future?[paper presented at the Annual Bank Conference on Development Economics, St. Petersburg, Russia, January 18-19, 2006], World Bank.

Luo, Z., Mu, R., & Zhang, X. (2006). Famine and Overweight in China. Review of Agricultural Economics, 28(3), 296-304.

Liu, X., T. Sicular, et al. (2006). "Rural labor non-agricultural employment, wage rate and gender difference in China [paper presented at the University of Western Ontario, London, Ontario, Canada, March 8, 2006]."

Liu, Y., Zhai, F., & Popkin, B. M. p. u. e. (2006). Trends in eating behaviours among Chinese children (1991-1997). Asia Pacific Journal of Clinical Nutrition, 15(1), 72-79.

Liu GG, Z. Z. (In Press). Urban health insurance reform in China and the impact on out-of-pocket payment. International J of Health Planning and Management.

Li, M., J Dibley, M., Sibbritt, D., & Yan, H. (2006). An assessment of adolescent overweight and obesity in Xi'an City, China. International Journal of Pediatric Obesity, 1(1), 50-58.

Korinek, K., F. Chen, et al. (2006). "Household economic transformation and recent fertility in emerging market economies: China and Vietnam compared." Journal of Comparative Family Studies 37(2): 191-234.

Jiang, J., Rosenqvist, U., Wang, H., Greiner, T., Ma, Y., & Michael Toschke, A. (2006). Risk factors for overweight in 2-to 6-year-old children in Beijing, China. International Journal of Pediatric Obesity, 1(2), 103-108.

Hertel, T. W. and L. A. Winters, Eds. (2006). Poverty and the WTO: Impacts of the Doha Development Agenda. Washington, D.C., World Bank Publications.

Hertel, T., Zhai, F. (2006). "Labor market distortions, rural-urban inequality and the opening of China's economy." Economic Modelling 23(1): 76-109.

Giles, J. and R. Mu (2006). Elder parent health and the migration decision of adult children: evidence from rural China. IZA Discussion Paper No. 2333. Bonn, Germany, Institute for the Study of Labor (IZA).

Gao, M. and Y. Yao (2006). "Gender gaps in access to health care in rural China." Economic Development and Cultural Change 55(1): 87-107.

Fu, J., Z. Wang, et al. (2006). "Transitions of food groups and nutrients in the northeast of China: a 3-year-interval's follow-up study." The Internet Journal of Nutrition and Wellness 2(2): 0-95.

Chen, A. and S. Song (2006). China's rural economy after WTO: problems and strategies. Hampshire, England, Ashgate Publishing, Ltd.

Chen, J. J. (2006). "Migration and Imperfect Monitoring: Implications for Intra-Household Allocation." The American Economic Review 96(2): 5.

Song, Y. and L. Tan (2006). "Accessibility to Healthcare Resources and Child Health in Rural China." Chinese Journal of Population Science.

2005

Zhai, F., & Hertel, T. (2005). Impacts of the Doha Development Agenda on People's Republic of China: The Role of Complementary Education Reforms: Asian Development Bank.

Yi, D. (2005). Effect of health on changing labor outcomes in transition China. The University of North Carolina at Chapel Hill.

Yang, J. and Short, S. E. (2005) “Investigating China’s Stalled Revolution: Husband and Wife Involvement in Housework in the PRC” presented at the Annual Meeting of the Population Association of America, Philadelphia, PA.

Yang, J. (2005). Beyond Birth Control: The One-Child Policy and Children's Wellbeing in Transitional China. Dissertation Abstracts International, A: The Humanities and Social Sciences, 66(5), 1969-A.

Xie, J., & Dow, W. H. (2005). Longitudinal Study of Child Immunization Determinants in China. Social Science & Medicine, 61(3), 601-611.

Wu, Y. (2005). Social Inequality in China during Market Transition: 1988-1997. Dissertation Abstracts International, A: The Humanities and Social Sciences, 66(1), 356-A.

World Health Organization (2005). The global distribution of risk factors by poverty level. Bulletin of the World Health Organization, 83(2), 118-126.

Stookey, J. D., Adair, L. S., & Popkin, B. M. (2005). Do protein and energy intakes explain long-term changes in body composition? J Nutr Health Aging, 9(1), 5-17.

Shi, Z., Lien, N., Kumar, B. N., & Holmboe-Ottesen, G. (2005). Socio-demographic differences in food habits and preferences of school adolescents in Jiangsu Province, China. Eur J Clin Nutr, 59(12), 1439-1448.

Shang, Y. and J. Buckley (2005). The effect of parental health insurance on high school enrollment in China [paper presented at International Studies Special Interest Group, Montreal, April 11-13, 2005].

Monda, K. L., & Popkin, B. M. (2005). Cluster analysis methods help to clarify the activity-BMI relationship of Chinese youth. Obes Res, 13(6), 1042-1051. view PDF version

Ma, G. S., Li, Y. P., Wu, Y. F., Zhai, F. Y., Cui, Z. H., Hu, X. Q., Luan, D. C., Hu, Y. H., Yang, X. G. (2005). [The prevalence of body overweight and obesity and its changes among Chinese people during 1992 to 2002]. Zhonghua Yu Fang Yi Xue Za Zhi, 39(5), 311-315.

Li, W., Ray, R. M., Lampe, J. W., Lin, M. G., Gao, D. L., Wu, C., Nelson, Z. C., Fitzgibbons, E. D., Horner, N., Hu, Y. W. (2005). Dietary and other risk factors in women having fibrocystic breast conditions with and without concurrent breast cancer: A nested case-control study in Shanghai, China. International Journal of Cancer, 115(6), 981-993.

Li LM, R. K., Kong LZ, Yao CH, Xiang HD, Zhai FY, Ma GS, Yang XG; The Technical Working Group of China National Nutrition and Health Survey (2005). A description on the Chinese national nutrition and health survey in 2002. Zhonghua Liu Xing Bing Xue Za Zhi, 26, 478-484.

Li, K., Takezaki, T., Lv, L. W., Yu, P., Song, F. Y., & Tajima, K. (2005). Reproducibility of a semi-quantitative food frequency questionnaire in Chaoshan area, China. Asian Pac J Cancer Prev, 6(4), 521-526.

Li, H., Yao, X., Zhang, J., & Zhou, L. A. (2005). Parental childcare and children's educational attainment: evidence from China. Applied Economics, 37(18), 2067-2076.

Jirapinyo, P., Densupsoontorn, N., Kongtragoolpitak, S., Wong-Arn, R., & Thamonsiri, N. (2005). Increasing risks of becoming obese after 6 years in primary school: comparing the relative risks among some schools in Bangkok, Saraburi and Sakolnakorn. J Med Assoc Thai, 88(6), 829-832.

Guarcello, L., S. Lyon, et al. (2005). Towards statistical standards for children’s non economic work: A discussion based on household survey data. Rome, Understanding Children's Work (International Labour Organisation, UNICEF and World Bank).

Gu, D., Gupta, A., Muntner, P., Hu, S., Duan, X., Chen, J., Reynolds, R.F., Whelton, P.K., He, J. (2005). Prevalence of cardiovascular disease risk factor clustering among the adult population of China: results from the International Collaborative Study of Cardiovascular Disease in Asia (InterAsia). Circulation, 112(5), 658-665.

Giles, J., & Yoo, K. (2005). Precautionary Behavior, Migrant Networks and Household Consumption Decisions: An Empirical Analysis Using Household Panel Data from Rural China. Department of Economics, Michigan State University, mimeo.

Doak, C. M., Adair, L. S., Bentley, M., Monteiro, C., & Popkin, B. M. (2005). The dual burden household and the nutrition transition paradox. International Journal of Obesity (London), 29(1), 129-136. view PDF version

China, M. I. (2005). China’s Health Sector—Why Reform is Needed. Briefing Note (World Bank)(3), 1-8.

Chen, J. L., & Kennedy, C. (2005). Factors associated with obesity in Chinese-American children. Pediatr Nurs, 31(2), 110-115.

Chen, J. J. (2005). Identifying Non-Cooperative Behavior Among Spouses: Child Outcomes in Migrant-Sending Households. Harvard University. Mimeographed.

Chen, F. (2005). Residential Patterns of Parents and Their Married Children in Contemporary China: A Life Course Approach. Population Research and Policy Review, 24(2), 125-148.

Chen, F. (2005). Employment Transitions and the Household Division of Labor in China. Social Forces, 84(2), 831-851.

Chang, C. (2005). Exercise and Obesity in China. World Review of Nutrition and Dietetics, 94(R), 13.

Cai, H., Yang, G., Xiang, Y. B., Hebert, J. R., Liu, D. K., Zheng, W., Shu, X.O. (2005). Sources of variation in nutrient intakes among men in Shanghai, China. Public Health Nutrition, 8(8), 1293-1299.

Beydoun, M. A. and B. M. Popkin (2005). "The impact of socio-econornic factors on functional status decline among community-dwelling older adults in China." Social Science & Medicine 60(9): 2045-2057.

Adams, J., & Hannum, E. (2005). Children's Social Welfare in China, 1989-1997: Access to Health Insurance and Education. China Quarterly, 0(181), 100-121.

Adair, L. S., & Popkin, B. M. (2005). Are child eating patterns being transformed globally? Obesity Research, 13(7), 1281-1299.

Akin, J. S., W. H. Dow, et al. (2005). "Changes in access to health care in China, 1989–1997." Health Policy Plan 20(2): 10.

2004

Zhai, F., & Hertel, T. W. (2004). Labor Market Distortions, Rural-urban Inequality and the Opening of China's Economy: World Bank, Development Research Group, Trade Team.

Wang, Z. W., Wu, Y. F., Zhao, L. C., Li, Y., Yang, J., & Zhou, B. F. (2004). [Trends in prevalence, awareness, treatment and control of hypertension in middle-aged Chinese population]. Zhonghua Liu Xing Bing Xue Za Zhi, 25(5), 407-411.

Wang, Z., Hao, H., Du, S., & Zhai, F. (2004). [Comparative study on different overweight reference applied on analyzing growth of Chinese children and adolescents]. Wei Sheng Yan Jiu, 33(6), 740-743.

Wallingford, J. C., Yuhas, R., Du, S., Zhai, F., & Popkin, B. M. (2004). Fatty acids in Chinese edible oils: value of direct analysis as a basis for labeling. Food Nutr Bull, 25(4), 330-336.

Singh, R., J. Shaw, et al. (2004). "Epidemiology of childhood type 2 diabetes in the developing world." Pediatric Diabetes 5(3): 154-168.

Shu, X. O., Yang, G., Jin, F., Liu, D., Kushi, L., Wen, W., Gao, Y. T., Zheng, W. (2004). Validity and reproducibility of the food frequency questionnaire used in the Shanghai Women's Health Study. Eur J Clin Nutr, 58(1), 17-23.

Short, S. E. and Sun, R. (2004) “Grandmothers, Formal Care, and Educational Advantage in China.” Research in Sociology of Education. 14:7-31.

Schultz, T. P. (2004). Human Resources in China: The Birth Quota, Returns to Schooling, and Migration. Pacific Economic Review, 9(3), 245-267.

Rastogi, T., A. Hildesheim, et al. (2004). "Science and society: Opportunities for cancer epidemiology in developing countries." Nature Reviews Cancer 4(11): 909-917.

Popkin, B. M. P. U. E., & Gordon-Larsen, P. (2004). The nutrition transition: worldwide obesity dynamics and their determinants. International Journal of Obesity, 28, S2-S9. view PDF version

Popkin, B. M. (2004). "The nutrition transition: an overview of world patterns of change." Nutrition Reviews 62(7): 140-143. view PDF version

Park, A. and P. Rukumnuaykit (2004). Eat drink man woman: Testing for gender bias in China using individual nutrient intake data, University of Michigan Working Paper.

Moy, F. M., Gan, C. Y., & Zaleha, M. K. (2004). Body mass status of school children and adolescents in Kuala Lumpur, Malaysia. Asia Pac J Clin Nutr, 13(4), 324-329.

Meng, X. I. N., Gong, X., & Wang, Y. (2004). Impact of Income Growth and Economic Reform on Nutrition Intake in Urban China: 1986-2000. Bonn, Germany: Institute for the Study of Labor (IZA).

Mendez, M. A., & Popkin, B. M. (2004). Globalization, urbanization and nutritional change in the developing world. Electron J Agric Devel Econ, 1, 220–241.

Lobstein, T., L. Baur, et al. (2004). "Obesity in children and young people: A crisis in public health." Obesity Reviews 5(Suppl. 1): 4-85.

Liu, H. (2004). Women’s power and child quality [paper presented at the Western Economic Association International conference, Vancouver, Canada, June 29-July 3, 2004].

Liu GG, Y. P., Hu T., et al. (2004). Urban health insurance reform: what can we learn from the pilot experiments? In e. a. Chen A. (Ed.), Urbanization and Social Welfare in China. Aldershot, UK: Ashgate Publishing Limited.

Li, H., & Zhu, Y. (2004). Income, Income Inequality, and Health: Evidence from China. Paper, Department of Economlcs, The Chinese University of Hong Kong presented at the Conference" Inequality and Poverty in China" organised by World Institute for Development Economic Research and Institute of Population and Labor Economics, CASS, Beijing, 23-24.

Li, G. (2004). The impact of the one-child policy on fertility, children's well-being and gender differential in China. Seattle, University of Washington.

Lance, P. M., Akin, J. S., Dow, W. H., & Loh, C. P. (2004). Is cigarette smoking in poorer nations highly sensitive to price? Evidence from Russia and China. Journal of Health Economics, 23(1), 173-189.

Kim, S., Symons, M., & Popkin, B. M. (2004). Contrasting socioeconomic profiles related to healthier lifestyles in China and the United States. Am J Epidemiol, 159(2), 184-191. view PDF version

Kim, S., Popkin, B. M., Siega-Riz, A. M., Haines, P. S., & Arab, L. (2004). A cross-national comparison of lifestyle between China and the United States, using a comprehensive cross-national measurement tool of the healthfulness of lifestyles: the Lifestyle Index. Prev Med, 38(2), 160-171. view PDF version

Julia, M., M. van Weissenbruch, et al. (2004). "Influence of socioeconomic status on the prevalence of stunted growth and obesity in prepubertal Indonesian children." Food and Nutrition Bulletin 25(4): 354-360.

Habito, R. C. F., Gana, A. E., Deitchler, M., Mason, J. B., Wallingford, J. C., Yuhas, R., Du, S., Zhai, F., Popkin, B. M., Zhao, J. (2004). Influence of socioeconomic status on the prevalence of stunted growth and obesity in prepubertal Indonesian children—M. Julia, MM van Weissenbruch, HA Delemarre-van de Waal, and A. Surjono............. 354. Food and Nutrition Bulletin, 25(4).

Frankenfeld, C. L., Lampe, J. W., Shannon, J., Gao, D. L., Ray, R. M., Prunty, J., Kalhorn, T. F., Wähälä, K., Patterson, R. E., Thomas, D. B. (2004). Frequency of soy food consumption and serum isoflavone concentrations among Chinese women in Shanghai. Public Health Nutrition, 7(6), 765-772.

Fowke, J. H., Schlundt, D., Gong, Y., Jin, F., Shu, X. O., Wen, W., Liu, D. K., Gao, Y. T. Zheng, W. (2004). Impact of season of food frequency questionnaire administration on dietary reporting. Ann Epidemiol, 14(10), 778-785.

Duncan, R. C., R. Tyers, et al. (2004). Demographic change and demand for food in Australia [Working Papers in Economics and Econometrics No. 441]. Canberra, Australian National University.

Du, S., Mroz, T. A., Zhai, F., & Popkin, B. M. (2004). Rapid income growth adversely affects diet quality in China--particularly for the poor! Soc Sci Med, 59(7), 1505-1515. view PDF version

Curtis, K. R. and J. J. McCluskey (2004). Impacts of the westernization of food preferences on medical costs in China. Presented at the Annual Conference of the Australian Agricultural and Resource Economics Society, Feb. 11-13, 2004. Melbourne, Australia.

Chen, F. (2004). The Division of Labor between Generations of Women in Rural China. Social Science Research, 33(4), 557-580.

Cai, H., Shu, X. O., Hebert, J. R., Jin, F., Yang, G., Liu, D. K., Gao, Y. T. Zheng, W. (2004). Variation in nutrient intakes among women in Shanghai, China. Eur J Clin Nutr, 58(12), 1604-1611.

Bull, F. C., T. P. Armstrong, et al. (2004). Physical inactivity Comparative quantification of health risks: Global and regional burden of disease attributable to selected major risk factors. M. Ezzati, A. D. Lopez, A. Rodgers and C. J. L. Murray. Geneva, World Health Organization: 729-881.

Blakely, T., S. Hales, et al., Eds. (2004). Poverty: Assessing the distribution of health risks by socioeconomic position at national and local levels. WHO Environmental Burden of Disease Series, No. 10. Geneva, World Health Organization.

Blakely, T., S. Hales, et al. (2004). Distribution of risk factors by poverty. Comparative quantification of health risks: Global and regional burden of disease attributable to selected major risk factors. M. Ezzati, A. D. Lopez, A. Rodgers and C. J. L. Murray. Geneva, World Health Organization: 1941-2127.

Bhattasali , D., Shantong Li , William J. Martin, editors (2004). China and the WTO: Accession, Policy Reform, and Poverty Reduction Strategies   Washington DC: the World Bank.

Bhattasali, D., Li, S., & Martin, W. J. (2004). China's Path to Globalization: Accession, Policy Reform, and Poverty Reduction Strategies: World Bank Publications.

Bell, A. C., Adair, L. S., & Popkin, B. M. (2004). Understanding the role of mediating risk factors and proxy effects in the association between socio-economic status and untreated hypertension. Soc Sci Med, 59(2), 275-283.

Asia Pacific Cohort Studies, C. (2004). Body mass index and cardiovascular disease in the Asia-Pacific Region: an overview of 33 cohorts involving 310 000 participants. Int. J. Epidemiol., 33(4), 751-758.

Akin, J. S., Dow, W. H., & Lance, P. M. (2004). Did the Distribution of Health Insurance in China Continue to Grow Less Equitable in the Nineties? Results from a Longitudinal Survey. Social Science & Medicine, 58(2), 293-304.

Wang, H. and Zhai (2004). "TRENDS IN OVERWEIGHT AMONG CHINESE ADULTS IN SOME PROVINCES FROM 1989 TO 2000."

2003

Zhang, L., & Gao, J. (2003). [Comparison on intake status of harmful elements between China and some developed countries]. Wei Sheng Yan Jiu, 32(3), 268-271.

Zhang, C. (2003). An economic analysis of sex bias in children's human capital and women's fertility in rural China, SUNY-Stony Brook.

Yao, M., Lichtenstein, A. H., Roberts, S. B., Ma, G., Gao, S., Tucker, K. L., McCrory, M. A. (2003). Relative influence of diet and physical activity on cardiovascular risk factors in urban Chinese adults. Int J Obes Relat Metab Disord, 27(8), 920-932.

Wang, Y., Ge, K., & Popkin, B. M. (2003). Why do some overweight children remain overweight, whereas others do not? Public Health Nutr, 6(6), 549-558.

Waller, C. E., Du, S., & Popkin, B. M. (2003). Patterns of overweight, inactivity, and snacking in Chinese children. Obes Res, 11(8), 957-961. view PDF version

Wagstaff, A. and N. Watanabe (2003). "What difference does the choice of SES make in health inequality measurement?" Health Economics 12(10): 885-890.

Tudor-Locke, C., Ainsworth, B. E., Adair, L. S., Du, S., & Popkin, B. M. (2003). Physical activity and inactivity in Chinese school-aged youth: the China Health and Nutrition Survey. Int J Obes Relat Metab Disord, 27(9), 1093-1099. view PDF version

St-Onge, M.-P., & Heymsfield, S. B. (2003). Overweight and Obesity Status Are Linked to Lower Life Expectancy. Nutrition Reviews, 61(9), 313-316.

Short, S. E. and Foster, A D. (2003) “China’s Population Policy: One-Child Variations and Fertility Response” presented as the Annual Meeting of the Population Association of America, Minneapolis, MN.

Popkin, B. M., & Du, S. (2003). Dynamics of the Nutrition Transition toward the Animal Foods Sector in China and its Implications: A Worried Perspective. J. Nutr., 133(11), 3898S-3906. view PDF version

Popkin, B. M. (2003). The Nutrition Transition in the Developing World. Development Policy Review, 21(5-6), 581-597.

Pomerleau, J., Lock, K., & McKee, M. (2003). Discrepancies between ecological and individual data on fruit and vegetable consumption in fifteen countries. British Journal of Nutrition, 89(6), 827-834.

Luo, Z. (2003). Health and macronutrient consumption of adult Chinese in the 1990s. East Lansing, MI, Michigan State University.

Liu, G. G. (2003). Urbanization and Health Care in Rural China. Contemporary Economic Policy, 21(1), 11-24.

Kim, S., Haines, P. S., Siega-Riz, A. M., & Popkin, B. M. (2003). The Diet Quality Index-International (DQI-I) provides an effective tool for cross-national comparison of diet quality as illustrated by China and the United States. J Nutr, 133(11), 3476-3484. view PDF version

Kelemen, L. E., Anand, S. S., Vuksan, V., Yi, Q., Teo, K. K., Devanesen, S., Yusuf, S. (2003). Development and evaluation of cultural food frequency questionnaires for South Asians, Chinese, and Europeans in North America. J Am Diet Assoc, 103(9), 1178-1184.

Kaneda, T. (2003). Health, Work, and Family Support in China. Dissertation Abstracts International, A: The Humanities and Social Sciences, 63(11), 4107-A.

Huang, J. (2003). Health Status of the Elderly in China. Dissertation Abstracts International, A: The Humanities and Social Sciences, 64(2), 670-A.

Hannum, E. (2003). Poverty and Basic Education in Rural China: Villages, Households, and Girls' and Boys' Enrollment. Comparative Education Review, 47(2), 141-159.

Hampl, J. S., C. L. B. Heaton, et al. (2003). "Snacking patterns influence energy and nutrient intakes but not body mass index." Journal of Human Nutrition & Dietetics 16(1): 3-11.

Gao, X., Yao, M., McCrory, M. A., Ma, G., Li, Y., Roberts, S. B., Tucker, K. L. (2003). Dietary pattern is associated with homocysteine and B vitamin status in an urban Chinese population. J Nutr, 133(11), 3636-3642.

Fernadez, J. R., & Allison, D. B. (2003). Understanding Racial Differences in Obesity and Metabolic Syndrome Traits. Nutrition Reviews, 61(9), 316-319.

Crabb, C. (2003). "UNICEF report has grave implications for child health in developing countries." Bulletin of the World Health Organization 81(12): 919.

Chen, Y. and Zhou, L. (2003) How Prudent Are Community Representative Consumers? Topics in Macroeconomics; 3(1) Article 4.

Canfield, L. M., Clandinin, M. T., Davies, D. P., Fernandez, M. C., Jackson, J., Hawkes, J., Goldman, W. J., Pramuk, K., Reyes, H., Sablan, B., Sonobe, T., Bo, X. (2003). Multinational study of major breast milk carotenoids of healthy mothers. Eur J Nutr, 42(3), 133-141.

Bush, K. R. (2003). Commentary: Physical and Mental Health of Contemporary Chinese Children. Journal of Family and Economic Issues, 24(4), 397-401.

Benjamin, D., L. Brandt, et al. (2003). Ceaseless toil? health and labor supply of the elderly in rural China.

Adam Wagstaff, N. W. (2003). What difference does the choice of SES make in health inequality measurement? Health Economics, 12(10), 885-890.

2002

Zhai, F., Fu, D., Du, S., Ge, K., Chen, C., & Popkin, B. M. (2002). What is China doing in policy-making to push back the negative aspects of the nutrition transition? Public Health Nutr, 5(1A), 269-273. view PDF

Yusuf, S., Ocirc unpuu, S., & Anand, S. (2002). The Global Epidemic of Atherosclerotic Cardiovascular Disease. Medical Principles and Practice, 11(suppl. 2), 3-8.

Yin, S., Su, Y., Liu, Q., & Zhang, M. (2002). [Dietary status of preschool children from day-care kindergartens in six cites of China]. Wei Sheng Yan Jiu, 31(5), 375-378.

Wu, Y. (2002). Gender Differences in Income Returns to Education in Urban China.  Southern Sociological Society (SSS).

Wang, Y., & Wang, J. Q. (2002). A comparison of international references for the assessment of child and adolescent overweight and obesity in different populations. Eur J Clin Nutr, 56(10), 973-982.

Wang, Y., Bentley, M. E., Zhai, F., & Popkin, B. M. (2002). Tracking of Dietary Intake Patterns of Chinese from Childhood to Adolescence over a Six-Year Follow-Up Period. J. Nutr., 132(3), 430-438. view PDF version

Wang, Y., Monteiro, C., Popkin, B. M. (2002). Trends of obesity and underweight in older children and adolescents in the United States, Brazil, China, and Russia. Am J Clin Nutr, 75(6), 971-977. view PDF version

Wang, C. N., Liang, Z., Wei, P., Liu, P., Yu, J. X., Zhang, D. M., Ma, F. L. (2002). Changes in dietary patterns and certain nutrition-related diseases in urban and rural residents of Jiangsu Province, China, during the 1990s. Biomed Environ Sci, 15(4), 271-276.

Sicular, T., & Zhao, Y. (2002). Earnings and Labor Mobility in Rural China: Implications for China’s WTO Entry’. RBC Financial Group Economic Policy Research Institute (EPRI) Working Paper Series No, 8.

Short S. E., Chen F., Entwisle, B., and Fengying, Z. (2002) “Maternal Work and Time Spent in Child Care in China: A Multimethod Approach.” Population and Development Review 28(1):31-57.

Satia-Abouta, J., Patterson, R. E., Kristal, A. R., Teh, C., & Tu, S. P. (2002). Psychosocial predictors of diet and acculturation in Chinese American and Chinese Canadian women. Ethn Health, 7(1), 21-39.

Popkin, B. M., Lu, B., & Zhai, F. (2002). Understanding the nutrition transition: measuring rapid dietary changes in transitional countries. Public Health Nutr, 5(6A), 947-953.

Popkin, B. M. (2002). The shift in stages of the nutrition transition in the developing world differs from past experiences! Public Health Nutrition, 5(1A), 205-214. view PDF version

Ma, A., Chen, X., Zheng, M., Wang, Y., Xu, R., & Li, J. (2002). Iron status and dietary intake of Chinese pregnant women with anaemia in the third trimester. Asia Pac J Clin Nutr, 11(3), 171-175.

Luo, Y., & Wen, M. (2002). Can We Afford Better Health? A Study of the Health Differentials in China. Health (London), 6(4), 471-500.

Luo, J., & Hu, F. B. (2002). Time trends of obesity in pre-school children in China from 1989 to 1997. Int J Obes Relat Metab Disord, 26(4), 553-558.

Liu, G. G., Zhao, Z., Cai, R., & Yamada, T. (2002). Equity in health care access to: assessing the urban health insurance reform in China. Soc Sci Med, 55(10), 1779-1794.

Lee, D. (2002). Fertility and Female Labor Supply in Rural China: Social Science Division, Hong Kong University of Science & Technology.

Lee, D. (2002). Endogenous Family-Planning Rules and the Optimal Cash Penalties.

Kilburn, M. R., & Datar, A. (2002). The availability of child care centers in China and its impact on child care and maternal work decisions. Santa Monica, Calif.: RAND.

Gørgens, T., Meng, X., & Vaithianathan, R. (2002). Stunting and Selection Effects of Famine: A Case Study of the Great Chinese Famine.

Ezzati, M., Lopez, A. D., Rodgers, A., Hoorn, S. A., Murray, J. L. M., and the Comparative Risk Assessment Collaborating Group. (2002) Selected major risk factors and global and regional burden of disease. Lancet; 360:1347-60.

Entwisle, B., & Chen, F. (2002). Work Patterns following a Birth in Urban and Rural China: A Longitudinal Study. European Journal of Population/Revue europeenne de demographie, 18(2), 99-119.

Du, S., Lu, B., Zhai, F., & Popkin, B. M. (2002). A new stage of the nutrition transition in China. Public Health Nutr, 5(1A), 169-174. view PDF version

Du, S., Lu, B., Zhai, F., & Popkin, B. (2002). The nutrition transition in China: a new stage of the Chinese diet. In B. Caballero & B. Popkin (Eds.), The nutrition transition: diet and disease in the developing world. pp. 205-222). London: Academic Press.

Doak, C., Adair, L., Bentley, M., Fengying, Z., & Popkin, B. (2002). The underweight/overweight household: an exploration of household sociodemographic and dietary factors in China. Public Health Nutr, 5(1A), 215-221.

Chen, F. (2002). Family Structures, Familial Relationships and Socioeconomic Changes in China and Russia. Dissertation Abstracts International, A: The Humanities and Social Sciences, 62(11), 3948-A-3949-A.

Bu, W. (2002). Effect of mass media on children. Beijing, China: Xinhua Publishing House.

Benjamin, D., Brandt, L., & Lee, D. (2002). Economic Development and the Role of Women in Rural China.

Bell, A. C., Ge, K., Popkin, B. M. (2002). The road to obesity or the path to prevention: motorized transportation and obesity in China. Obes Res, 10(4), 277-283. view PDF version

Bell, A., Adair, L. S., & Popkin, B. M. (2002). Ethnic differences in the association between body mass index and hypertension. Am J Epidemiol, 155(4), 346-353. view PDF version

Austin, G. E. (2002). Diet Quality in Older, Overweight, and Obese Adults with Knee Osteoarthritis. Wake Forest University.

2001

Zohoori, N. (2001). Nutrition and Healthy Functioning in the Developing World. J. Nutr., 131(9), 2429S-2432.

Xie, J., Liu, L., & Kesteloot, H. (2001). Blood pressure and urinary cations in a low-fat intake Chinese population sample. Acta Cardiol, 56(3), 163-168.

Wang, Y. (2001). Cross-national comparison of childhood obesity: the epidemic and the relationship between obesity and socioeconomic status. Int J Epidemiol, 30(5), 1129-1136.

Tucker, K. L., & Buranapin, S. (2001). Nutrition and Aging in Developing Countries. J. Nutr., 131(9), 2417S-2423.

Stookey, J. D., Adair, L., Stevens, J., & Popkin, B. M. (2001). Patterns of long-term change in body composition are associated with diet, activity, income and urban residence among older adults in China. J Nutr, 131(9), 2433S-2440S. view PDF version

Stookey, J. D. (2001). Energy density, energy intake and weight status in a large free-living sample of Chinese adults: exploring the underlying roles of fat, protein, carbohydrate, fiber and water intakes. Eur J Clin Nutr, 55(5), 349-359.

Short, S. E., Fengying, Z., Siyuan, X., and Mingliang, Y. (2001) “China’s One Child Policy and the Care of Children: An analysis of qualitative and quantitative data” Social Forces 79(3):913-943.

Robinson, W. C., Lee, M. K., Hill, K., Hsu, E., & Burnham, G. (2001). Demographic methods to assess food insecurity: a North Korean case study. Prehospital Disaster Med, 16(4), 286-292.

Popkin, B. M., Horton, S., Kim, S., Mahal, A., & Shuigao, J. (2001). Trends in diet, nutritional status, and diet-related noncommunicable diseases in China and India: the economic costs of the nutrition transition. Nutr Rev, 59(12), 379-390. view PDF version

Popkin, B. M. (2001). The nutrition transition and obesity in the developing world. J Nutr, 131(3), 871S-873S.

Popkin, B. M. (2001). Nutrition in transition: the changing global nutrition challenge. Asia Pac J Clin Nutr, 10 Suppl, S13-18. view PDF version

Popkin, B., Horton, S., & Kim, S. (2001). The Nutritional Transition and Diet-Related Chronic Diseases in Asia: Implications for Prevention. Washington, DC: International Food Policy Research Institute FCND Discussion Paper, 105.

Popkin, B., Horton, S., & Kim, S. (2001). The nutrition transition and prevention of diet-related diseases in Asia and the Pacific. Food and Nutrition Bulletin, 22(4), 3-58.

Luo, W., Zhai, F., Jin, S., & Ge, K. (2001). Intrahousehold food distribution: a case study of eight provinces in China. Asia Pac J Clin Nutr, 10 Suppl, S19-28.

Khor, G. L. (2001). Cardiovascular epidemiology in the Asia-Pacific region. Asia Pac J Clin Nutr, 10(2), 76-80.

He, Y. N., & Zhai, F. (2001). [Complementary feeding practice in Chinese rural children]. Wei Sheng Yan Jiu, 30(5), 305-307.

Du, S., Lu, B., Wang, Z., & Zhai, F. (2001). [Transition of dietary pattern in China]. Wei Sheng Yan Jiu, 30(4), 221-225.

Doherty, J. P., Norton, E. C., & Veney, J. E. (2001). China's one-child policy: the economic choices and consequences faced by pregnant women. Soc Sci Med, 52(5), 745-761.

Chen, C.-s., & Liu, T.-c. (2001). Health Care Utilization after Economic Reform in Mainland China: A Multinomial Logit Approach. Issues & Studies, 37(3), 87-104.

Bell, A. C., Ge, K., & Popkin, B. M. (2001). Weight gain and its predictors in Chinese adults. Int J Obes Relat Metab Disord, 25(7), 1079-1086. view PDF version

Antipatis, V. J., & Gill, T. P. (2001). Obesity as a global problem. International textbook of obesity, 3–22.

2000

Wang, Y., Wang, J. Q., Hesketh, T., Ding, Q. J., Mulligan, J., & Kinra, S. (2000). Standard definition of child overweight and obesity worldwide. BMJ, 321(7269), 1158.

Wang, Y., Ge, K., & Popkin, B. M. (2000). Tracking of body mass index from childhood to adolescence: a 6-y follow-up study in China. Am J Clin Nutr, 72(4), 1018-1024. view PDF version

Stookey, J. D., Wang, Y., Ge, K., Lin, H., & Popkin, B. M. (2000). Measuring diet quality in china: the INFH-UNC-CH diet quality index. Eur J Clin Nutr, 54(11), 811-821. view PDF version

Short, S. E., Linmao, M., and Wentao, Y. (2000) “Birth Planning and Sterilization in China.” Population Studies 54(3):279-291.

Popkin, B. M., Stookey, J. D., Zhai, F., Zohoori, N., & Popkin, B. M. (2000). Nutrition of elderly people in China. Asia Pacific Journal of Clinical Nutrition (Blackwell), 9(4), 243-251.

Michelson, E., & Parish, W. L. (2000). Gender Differentials in Economic Success: Rural China in 1991.  Re-drawing Boundaries: Work, Households, and Gender in China, Entwisle, Barbara, & Henderson, Gail E. [Eds], Berkeley: U California Press pp. 134-156).

Mi, J., Law, C., Zhang, K. L., Osmond, C., Stein, C., & Barker, D. (2000). Effects of infant birthweight and maternal body mass index in pregnancy on components of the insulin resistance syndrome in China. Ann Intern Med, 132(4), 253-260.

Liu, X. Q., & Li, Y. H. (2000). Epidemiological and nutritional research on prevention of cardiovascular disease in China. Br J Nutr, 84 Suppl 2, S199-203.

Leung, S. S., Chan, S. M., Lui, S., Lee, W. T., & Davies, D. P. (2000). Growth and nutrition of Hong Kong children aged 0-7 years. J Paediatr Child Health, 36(1), 56-65.

He, W. (2000). [Protocol and quality control for Chinese food and nutrition surveillance system in 1998 (1998 CFNSS)]. Wei Sheng Yan Jiu, 29(5), 263-266.

Guo, X., Mroz, T. A., Popkin, B. M., & Zhai, F. (2000). Structural Change in the Impact of Income on Food Consumption in China, 1989-1993. Economic Development and Cultural Change, 48(4), 737-760.

Guo, X., T.A. Mroz, B.M. Popkin, and F. Zhai. (2000). Guo, Xuguang, T.A. Mroz, B.M. Popkin, and F. Zhai. (2000) Structural changes in the impact of income on food consumption in China, 1989-93. Economic Development & Cultural Change, 48, 737-760.

Fu, Z., He, W., & Rao, K. (2000). [Protocol for sampling of Chinese food and nutrition surveillance system (CFNSS)]. Wei Sheng Yan Jiu, 29(5), 267-269, 278.

Feng, Z., & Cai, Q. (2000). Malnutrition among Preschool Children in China: Levels and Correlates.  American Sociological Association (ASA).

Entwisle, B., Short, S. E., Fengying, Z., and Linmao, M. (2000) "Household Economies in Transitional Times." Pp. 261-293 in Barbara Entwisle and Gail E. Henderson (eds.), Re-Drawing Boundaries: Work, Households, and Gender in China. Berkeley: University of California Press.

Entwisle, B., & Henderson, G. E. (2000). Re-Drawing Boundaries: Work, Households, and Gender in China: University of California Press.

Du, S., Zhai, F., Wang, Y., & Popkin, B. M. (2000). Current methods for estimating dietary iron bioavailability do not work in China. J Nutr, 130(2), 193-198. view PDF version

Doak, C. M., Adair, L. S., Monteiro, C., & Popkin, B. M. (2000). Overweight and underweight coexist within households in Brazil, China and Russia. J Nutr, 130(12), 2965-2971.

Chunming, C. (2000). Fat intake and nutritional status of children in China. Am J Clin Nutr, 72(5), 1368S-1372.

Chen, F., Short, S. E., and Entwisle, B. (2000) “The Impact of Grandparental Proximity on Maternal Child Care in China.” Population Research and Policy Review 19(6):571-590.

Chen, C. (2000). [General report on food and nutrition surveillance in 1998 and policy recommendation]. Wei Sheng Yan Jiu, 29(5), 258-262.

Bouma, J. (2000). The Influence of Gender on Education and Job Mobility in Contemporary China. Dissertation Abstracts International, A: The Humanities and Social Sciences, 60(12), 4609-A.

Benjamin, D., Brandt, L., & Rozelle, S. (2000). Aging, Wellbeing, and Social Security in Rural Northern China. Population and Development Review, 26, 89-116.

Benjamin, D., Brandt, L., Glewwe, P., & Guo, L. (2000). Markets, Human Capital, and Inequality: Evidence from Rural China.

1999

Zhang, W. (1999). Economic Reforms and Fertility Behaviour in Rural China: An Anthropological and Demographic Inquiry. European Journal of Population, 15, 317-348.

Paeratakul, S., Adair, L. S., Zhai, F., Ge, K., & Popkin, B. M. (1999). Sex difference in measures of body fatness and the possible difference in the effect of dietary fat on body fatness in men and women. Eur J Clin Nutr, 53(11), 865-871. view PDF version

Lu, B., Zhai, F., Jin, S., & Ge, K. (1999). [Impact of maternal occupation on the dietary and nutritional status of preschool children. A case study in 8 provinces of China]. Wei Sheng Yan Jiu, 28(1), 47-49.

He, Y., Zhai, F., Li, Y., & Jia, F. (1999). [Effect of nutrition on the health improvement of preschool children in rural areas]. Wei Sheng Yan Jiu, 28(3), 172-175.

Guo, X., Popkin, B. M., Mroz, T. A., & Zhai, F. (1999). Food Price Policy Can Favorably Alter Macronutrient Intake in China. J. Nutr., 129(5), 994-1001. view PDF version

Geissler, C. (1999). China: the soyabean–pork dilemma. Proceedings of the Nutrition Society, 58, 345-353.

DiPietro, L. (1999). Physical activity in the prevention of obesity: current evidence and research issues. Med Sci Sports Exerc, 31(11), 542-546.

1998

Zhai, F., Lu, B., Jin, S., & Popkin, B. M. (1998). [Impact of maternal income on the nutrients intake of preschool children--a case study in 8 provinces of China]. Wei Sheng Yan Jiu, 27(4), 269-272.

Yuan, J.-M., Ross, R. K., Gao, Y.-T., & Yu, M. c. (1998). Body weight and mortality: a prospective evaluation in a cohort of middle-aged men in Shanghai, China. Int. J. Epidemiol., 27(5), 824-832.

Wang, Y., Popkin, B., & Zhai, F. (1998). The nutritional status and dietary pattern of Chinese adolescents, 1991 and 1993. Eur J Clin Nutr, 52(12), 908-916.

Short, S. E., and Fengying, Z. (1998) “Looking Locally at China’s One-Child Policy” Studies in Family Planning 29(4):373-387.

Popkin, B. M. (1998). "The nutrition transition and its health implications in lower-income countries." Public Health Nutr 1(1): 5-21. view PDF version

Paeratakul, S., Popkin, B. M., Kohlmeier, L., Hertz-Picciotto, I., Guo, X., & Edwards, L. J. (1998). Measurement error in dietary data: implications for the epidemiologic study of the diet-disease relationship. Eur J Clin Nutr, 52(10), 722-727.

Paeratakul, S., Popkin, B. M., Keyou, G., Adair, L. S., & Stevens, J. (1998). Changes in diet and physical activity affect the body mass index of Chinese adults. International Journal of Obesity and Related Metabolic Disorders, 22(5), 424-431.

Lu, B., Zhai, F., Jin, S., & Popkin, B. M. (1998). [The impact of maternal education on the dietary and nutritional status of preschool children--a case study in 8 provinces of China]. Wei Sheng Yan Jiu, 27(5), 328-331.

Henderson, G. E., Akin, J. S., Hutchinson, P. M., Jin, S. G., Wang, J. M., Dietrich, J., Mao, L. M. (1998). Trends in health services utilization in eight provinces in China, 1989-1993. Soc Sci Med, 47(12), 1957-1971.

Doherty, J. P. (1998). Obstetric care services and the one-child policy.

1997

Xie, B., Zhao, X., Wu, Q., & Su, Y. (1997). [Survey on nutritional knowledge, attitude and practice among the residents in Beijing, Guangzhou and Shanghai]. Wei Sheng Yan Jiu, 26(5), 343-348.

Shimbo, S., Zhang, Z. W., Qu, J. B., Xu, G. F., Song, L. H., Wang, J. J., Watanabe, T., Nakatsuka, H., Higashikawa, K., Ikeda, M.. (1997). Urban-rural difference in cereal consumption by people in Shandong Province, China. Tohoku J Exp Med, 183(3), 211-220.

Qu, J. B., Zhang, Z. W., Xu, G. F., Song, L. H., Wang, J. J., Shimbo, S., Watanabe, T., Nakatsuka, H., Higashikawa, K., Ikeda, M. (1997). Urban-rural comparison of nutrient intake by adult women in Shandong Province, China. Tohoku J Exp Med, 183(1), 21-36.

1996

Zhai, F. Y., Ge, K. Y., & Jin, S. G. (1996). Summary report of China Health and Nutrition Survey (an eight-province case study). J Hyg Res, 22, 16–25.

Zhai, F., Guo, X., Popkin, B., & al, e. (1996). Evaluation of the 24-hour individual recall method in China. Food Nutr Bull, 17, 154-161.

Short, S.E. and Fengying, Z. (1996) “Household Production and Household Structure in the Context of China's Economic Reforms” Social Forces, 75(2):691-717.

Popkin, B. M., Richards, M. K., & Montiero, C. A. (1996). Stunting is associated with overweight in children of four nations that are undergoing the nutrition transition. J Nutr, 126(12), 3009-3016. view PDF version

Huang, R., Wang, Y., & Zhao, Y. (1996). [Studies on strategies for changing food composition of residents based on their nutritional status]. Zhonghua Yu Fang Yi Xue Za Zhi, 30(3), 160-163.

Gates, J. R., Parpia, B., Campbell, T. C., & Junshi, C. (1996). Association of dietary factors and selected plasma variables with sex hormone-binding globulin in rural Chinese women. Am J Clin Nutr, 63(1), 22-31.

1995

Popkin, B. M., Paeratakul, S., Zhai, F., & Ge, K. (1995). A review of dietary and environmental correlates of obesity with emphasis on developing countries. Obes Res, 3 Suppl 2, 145s-153s.

Popkin, B. M., Paeratakul, S., Zhai, F., & Ge, K. (1995). Dietary and environmental correlates of obesity in a population study in China. Obes Res, 3 Suppl 2, 135s-143s.

Popkin, B. M., Paeratakul, S., Ge, K., & Zhai, F. (1995). Body weight patterns among the Chinese: results from the 1989 and 1991 China Health and Nutrition Surveys. Am J Public Health, 85(5), 690-694. view PDF version

Hsu-Hage, B. H., Ibiebele, T., & Wahlqvist, M. L. (1995). Food intakes of adult Melbourne Chinese. Aust J Public Health, 19(6), 623-628.

Entwisle, B., Henderson, G. E., Short, S. E., Bouma, J., and Fengying, Z. (1995) “Gender and Family Businesses in Rural China” American Sociological Review 60(1):36-57

Bailey, K. V., & Ferro-Luzzi, A. (1995). Use of body mass index of adults in assessing individual and community nutritional status. Bull World Health Organ, 73(5), 673-680.

1994

Sun, W. Y., & Chen, W. W. (1994). A preliminary study of potential dietary risk factors for coronary heart disease among Chinese American adolescents. J Sch Health, 64(9), 368-371.

Popkin, B. M. (1994). Social Change and Its Nutritional Impact: The China Health and Nutrition Survey. China Exchange News, 22(2), 9-11.

Popkin, B. M. (1994). The nutrition transition in low-income countries: an emerging crisis. Nutr Rev, 52(9), 285-298.

Popkin, B. M. (1994). Comment: obesity patterns and the nutrition transition in China. Arch Intern Med, 154(19), 2249, 2253. view PDF version

Hu, J. F., Zhao, X. H., Parpia, B., Chen, J. S., & Campbell, T. C. (1994). Assessment of a modified household food weighing method in a study of bone health in China. Eur J Clin Nutr, 48(6), 442-452.

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