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Chen, C.; & Yuan, Z. (Forthcoming). Prevalence and risk factors for prehypertension and hypertension among adults in Central China from 2000-2011. Clinical and Experimental Hypertension.

Hou, X.; & Zhang, J. (Forthcoming). The Effects of Public Health Insurance Expansion on Private Health Insurance in Urban China. International Journal of Health Economics and Management.

Huang, Feng; & Gan, Li. (Forthcoming). The Impacts of China's Urban Employee Basic Medical Insurance on Healthcare Expenditures and Health Outcomes. Health Economics.

Inoue, Y.; Howard, A.G.; Thompson, A.L.; & Gordon-Larsen, P. (Forthcoming). Secular change in the association between urbanisation and abdominal adiposity in China (1993-2011). Journal of Epidemiology and Community Health.

Jiao, Jingjing. (Forthcoming). Saturated Fatty Acids Intake and Mortality, Diabetes, Hypertension and Overweight.

Liu, M.W.; Yu, H.J.; Yuan, S.; Song, Y.; Tang, B.W.; Cao, Z.K.; Yang, X.H.; Towne, S.D Jr.; & He, Q.Q. (Forthcoming). Association between fruit and vegetable intake and the risk of hypertension among Chinese adults: a longitudinal study. European Journal of Nutrition.

Peng, Xiaobo; & Conley, Dalton. (Forthcoming). The Implication of Health Insurance for Child Development and Maternal Nutrition: Evidence from China. The European Journal of Health Economics.

Qin, Xuezheng; & Pan, Jay. (Forthcoming). The Medical Cost Attributable to Obesity and Overweight in China: Estimation Based on Longitudinal Surveys. Health Economics.

Zhang, Nan; Bécares, Laia; & Chandola, Tarani. (Forthcoming). A Multilevel Analysis of the Relationship between Parental Migration and Left-Behind Children’s Macronutrient Intakes in Rural China. Public Health Nutrition.

Zhi, K.; Wang, L.; Han, Y.; Vaughn, M. G.; Qian, Z.; Chen, Y.; Xie, L.; & Huang, J. (Forthcoming). Trends in Cigarette Smoking Among Older Male Adults in China: An Urban-Rural Comparison. Journal of Applied Gerontology.

Zhuang, P; Wang, W; Wang, J; Zhang, Y; & Jiao, J. (Forthcoming). Current Level of Fish Consumption is Associated with Mortality in Chinese but not US Adults: New Findings from Two Natiowide Cohort Studies with 14 and 9.8 Years of Follow-Up. Molecular Nutrition & Food Research.

He, Q; Li, X; & Wang, R. (2018). Childhood Obesity in China: Does Gradnparents' Coresidence Matter? Economics and Human Biology, 29, 56-63.

Lee, Yen-Han; Shelley, Mack; Liu, Ching-Ti; & Chang, Yen-Chang. (2018). Assessing the Association of Food Preferences and Self-Reported Psychological Well-Being among Middle-Aged and Older Adults in Contemporary China-Results from the China Health and Nutrition Survey. International Journal of Environmental Research and Public Health, 15(3), 463.

Li, J; Shi, L; Liang, H; Ding, G; & Xu, L. (2018). Urban-Rural Disparities in Health Care Utilization among Chinese Adults from 1993 to 2011. BMC Health Services Research, 18(1), 102.

Li, X; He, T; Yu, K; Lu, Q; Alkasir, R; Guo, G; & Xue, Y. (2018). Markers of Iron Status Are Associated with Risk of Hyperuricemia among Chinese Adults: Nationwide Population-Based Study. Nutrients, 10(2), E191.

Ren, Huihui; Liu, Zhelong; Zhou, Xinrong; & Yuan, Gang. (2018). Association of Sleep Duration with Apolipoproteins and the Apolipoprotein B/A1 Ratio: the China Health and Nutrition Survey. Nutrition and Metabolism, 15(1).

Shi, Z.; Riley, M.; Brown, A.; & Page, A. (2018). Chilli Intake is Inversely Associated with Hypertension Among Adults. Clinical Nutrition ESPEN, 23, 67-72.

Spracklen, C.N.; Shi, J.; Vadlamudi, S.; Wu, Y.; Zou, M.; & Raulerson, C.K. (2018). Genetic variants linked to type 2 diabetes identified in Chinese populations. PLOS Genetics, 14(4), e1007275.

Spracklen, Cassandra N.; Shi, Jinxiu; Vadlamudi, Swarooparani; Wu, Ying; Zou, Meng; Raulerson, Chelsea K.; Davis, James P.; Zeynalzadeh, Monica; Jackson, Kayla; Yuan, Wentao; Wang, Haifeng; Shou, Weihua; Wang, Ying; Luo, Jingchun; Lange, Leslie A.; Lange, Ethan M.; Popkin, Barry M.; Gordon-Larsen, Penny; Du, Shufa; Huang, Wei; & Mohlke, Karen L. (2018). Identification and functional analysis of glycemic trait loci in the China Health and Nutrition Survey. PLoS Genetics, 14(4), e1007275.

Xin, X.; Wang, W.; Xu, H.; Li, Z.; & Zhang, D. (2018). Exposure to Chinese Famine in Early Life and the Risk of Dyslipidemia in Adulthood. European Journal of Nutrition.