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Ying, Chang; Feng-ying, Zhai; Wenjun, Li; Keyou, Ge; Daxun, Jin; & de Onis, M. (1994). Nutritional Status of Preschool Children in Poor Rural Areas of China. Bulletin of the World Health Organization, 72(1), 105-12.

Popkin, Barry M.; Ge, Keyou; Zhai, Feng-ying; Guo, X; Ma, H.; & Zohoori, N. (1993). The Nutrition Transition in China: A Cross-Sectional Analysis. European Journal of Clinical Nutrition, 47(5), 333-46.

Smith, Christopher J. (1993). (Over)Eating Success: The Health Consequences of the Restoration of Capitalism in Rural China. Social Science & Medicine, 37(6), 761-70.

Ge, Keyou; Chen, Chunming; Shen, Tiefu; & Zhang, Shumin. (1991). Food Consumption and Nutritional Status in China. Food, Nutrition and Agriculture, 1(2/3), 54-61.