Publications
He, Tingchao; Wang, Meichen; Tian, Zixing; Zhang, Jian; Liu, Yan; Zhang, Yumei; Wang, Peiyu; & Xue, Yong. (2018). Sex-Dependent Difference in the Association between Frequency of Spicy Food Consumption and Risk of Hypertension in Chinese Adults. European Journal of Nutrition, 58(6), 2449-61.
Hou, Yaping; Wang, Mingming; Yang, Liu; Zhao, Min; Yan, Yinkun; & Xi, Bo. (2018). Weight Status Change from Childhood to Early Adulthood and the Risk of Adult Hypertension. Journal of Hypertension, 37(6), 1239-43.
Huang, Feifei; Zhanf, Minqiang; Li, Yan; Li, Zhe; Fang, Junyan; & Guo, Kaiyin. (2018). The Longitudinal Trajectory of Body Mass Index in the Chinese Population: A Latent Growth Curve Analysis. PLOS ONE, 13(11), e0207845. PMCID: PMC6257919
Huang, Mengmeng; Zhuang, Pan; Jiao, Jingjing; Wang, Jun; Chen, Xinyu; & Zhang, Yu. (2018). Potato Consumption Is Prospectively Associated with Risk of Hypertension: An 11.3-Year Longitudinal Cohort Study. Clinical Nutrition, 38(4), 1936-44. PMCID: PMC6101424
Hwang, Karam; Ding, Zhihong; Qiu, Liya; & Zhang, Li. (2018). How Does Socioeconomic Status Affect Chinese Adolescents' Weight Status?: A Study of Possible Pathways. Chinese Sociological Review, 50(4), 423-42.
Inoue, Yosuke; Howard, Annie Green; Thompson, Amanda L.; & Gordon-Larsen, Penny. (2018). Secular Change in the Association between Urbanisation and Abdominal Adiposity in China (1993-2011). Journal of Epidemiology and Community Health, 72(6), 484-90. PMCID: PMC5948158
L., Yu; Li, S.; Zhao, J.; Zhang, J.; Wang, L.; & Wang, K. (2018). Secular Trends in Salt And Soy Sauce Intake among Chinese Adults, 1997-2011. International Journal of Food Sciences and Nutrition, 69(2), 215-22.
Lee, Yen-Han; Chiang, Timothy; Shelley, Mack; & Liu, Ching-Ti. (2018). Chinese Residents' Educational Disparity and Social Insurance Coverage. International Journal of Health Care Quality Assurance, 31(7), 746-56.
Lee, Yen-Han; Shelley, Mack; Liu, Ching-Ti; & Chang, Yen-Chang. (2018). Assessing the Association of Food Preferences and Self-Reported Psychological Well-Being among Middle-Aged and Older Adults in Contemporary China-Results from the China Health and Nutrition Survey. International Journal of Environmental Research and Public Health, 15(3), 463. PMCID: PMC5877008
Li, Jiajia; Shi, Leiyu; Liang, Hailun; Ding, Gan; & Xu, Lingzhoug. (2018). Urban-Rural Disparities in Health Care Utilization among Chinese Adults from 1993 to 2011. BMC Health Services Research, 18, 102. PMCID: PMC5807772
Li, Xiangping; He, Tingchao; Yu, Kai; Lu, Qian; Alkasir, Rashad; Guo, Guifang; & Xue, Yong. (2018). Markers of Iron Status Are Associated with Risk of Hyperuricemia among Chinese Adults: Nationwide Population-Based Study. Nutrients, 10(2), E191. PMCID: PMC5852767
Liu, Ming-wei; Yu, Hong-jie; Yuan, Shuai; Song, Yong; Tang, Bo-wen; Cao, Zhong-kui; Yang, Xu-hao; Towne, Samuel D. Jr.; & He, Qi-qiang. (2018). Association between Fruit and Vegetable Intake and the Risk of Hypertension among Chinese Adults: A Longitudinal Study. European Journal of Nutrition, 57(7), 2639-47.
Liu, Ziqi; Fang, Aiping; He, Jingjing; Shen, Xin; Gao, Rong; Zhao, Xintian; & Li, Keji. (2018). Association of Habitually Low Intake of Dietary Calcium with Blood Pressure and Hypertension in a Population with Predominantly Plant-Based Diets. Nutrients, 10(5), 603. PMCID: PMC5986483
Malomo, Keneilwe; & Ntlholang, Ontefetse. (2018). The Evolution of Obesity: From Evolutionary Advantage to a Disease. Biomedical Research and Clinical Practice, 3(2), 1-5.
Meng, Liping; Wang, Yan; Li, Ting; Loo-Bouwman, Carolien Annika van; Zhang, Yumei; & Szeto, Ignatius Man-Yau. (2018). Dietary Diversity and Food Variety in Chinese Children Aged 3-17 Years: Are They Negatively Associated with Dietary Micronutrient Inadequacy? Nutrients, 10(11), E1674. PMCID: PMC6267553
Min, Jungwon; Fang Yan, Alice; & Wang, Youfa. (2018). Mismatch in Children's Weight Assessment, Ideal Body Image, and Rapidly Increased Obesity Prevalence in China: A 10-Year, Nationwide, Longitudinal Study. Obesity, 26(11), 1777-84. PMCID: PMC6202186
Mueller, V.; & Gray, C. (2018). Heat and Adult Health in China. Population and Environment, 40(1), 1-26. PMCID: PMC6195320
Niessen, Louis W.; Mohan, Diwakar; Akuoku, Jonathan; Mirelman, Andrew J.; Ahmed, Sayem; Koehlmoos, Tracey; Trujillo, Antonio; Khan, Jahangir; & Peters, David H. (2018). Tackling Socioeconomic Inequalities and Non-Communicable Diseases in Low-Income and Middle-Income Countries under the Sustainable Development Agenda. The Lancet Taskforce on NCDs and Economics, 391(10134), 2036-46.
Pei, X.; Sun, P.; Cai, Y.; Guo, Y.; Xu, Y.; Liu, L.; & Ping, Z. (2018). Relationship between Serum Magnesium Concentration and Obesity in Chinese Adults. Wei Sheng Yan Jiu, 47(6), 1002-7.
Porter, Ryan R. (2018). The Effects of Modifiable Lifestyle Behaviors on Lipoprotein Particle Concentration and Size. Master's thesis / Doctoral dissertation, University of South Carolina.