In the Media

Recent research highlights severe effects of highly-processed foods on health and productivity, especially in Africa and Latin America

The New York Times  |  January 6, 2025

U.S. Surgeon General calls for cancer warnings on alcohol

STAT  |  January 4, 2025

Experts foresee a decline in births during a second Trump administration, but making projections about future fertility rates can be difficult

Slate  |  December 29, 2024

New FDA ‘healthy’ food labels may have a hard time standing out alongside marketing messages on packaging

PBS News Hour  |  December 24, 2024

‘He kept going until he couldn’t’: Why do boomer men refuse to slow down?

The Guardian  |  December 18, 2024

The political lens on food is changing

Axios  |  December 18, 2024

Americans are feeling less confident about their future and often delay having children as a result

Business Insider  |  December 17, 2024

Changes to testing methods and case definitions impact knowledge of Lyme disease in North Carolina

UNC Institute for Global Health and Infectious Diseases  |  December 13, 2024

Understanding economic inequality and its effects on economic growth and stability

Washington Center for Equitable Growth  |  December 12, 2024

UNC researchers to receive up to $10 million for precision oncology advancements

Dot Med  |  December 11, 2024