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In the Media
Page 2
In the Media
Draft report on children’s health shows the White House isn’t serious about reducing ultraprocessed food in kids’ diets, says CPC Fellow Lindsey Smith-Taillie.
The New York Times | August 15, 2025
‘FAIR’ research funding model faces skepticism from faculty, but is the best choice for maintaining a strong research enterprise, says CPC Fellow Penny Gordon-Larsen.
The Assembly | August 14, 2025
CPC Fellow Jaime Slaughter-Acey seeking donations to complete data collection for study canceled by Trump administration.
The New York Times | August 13, 2025
Proposed tweak to sugar levels in orange juice raises broader questions about its health benefits.
The Washington Post | August 8, 2025
President Trump’s proposed ‘new census’ would face significant hurdles
Spectrum News | August 8, 2025
New CDC report showing only a slight decline in consumption of ultra-processed food was flawed by small data set, experts say
The New York Times | August 7, 2025
Cuts to federal research funding are part of a larger pattern of political interference in science that puts the health of all people at risk.
The Guardian | August 2, 2025
Fears that falling birth rates in US could lead to population collapse are based on faulty assumptions
The Conversation | July 28, 2025
Without new FDA regulations, letting food companies voluntarily stop using artificial dyes has minimal impact and is largely symbolic.
The Hill | July 27, 2025
Drastically reducing governmental funding of science threatens to weaken, if not destroy American scientific research supremacy
The Dispatch | July 26, 2025
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