CitationVenegas Hargous, Carolina; Reyes, Marcela; Taillie, Lindsey Smith; González, Carmen Gloria; & Corvalán, Camila (2020). Consumption of Non-Nutritive Sweeteners by Pre-Schoolers of the Food and Environment Chilean Cohort (FECHIC) before the Implementation of the Chilean Food Labelling and Advertising Law. Nutrition Journal, 19(1), 69. PMCID: PMC7353755
AbstractBACKGROUND: Consumption of non-nutritive sweeteners (NNS) is becoming increasingly more frequent, particularly in the context of obesity prevention policies. The aim of this study was to describe the consumption of NNS in an ongoing cohort of pre-schoolers (4-6-year-old) before the implementation of the Chilean Food Labelling and Advertising Law, identify sociodemographic and anthropometric characteristics associated with their consumption, and describe the main dietary sources of each NNS sub-type.
Reference TypeJournal Article
Journal TitleNutrition Journal
Series TitleHargous CV, Reyes M, Taillie LS, González CG, Corvalán C. Nutr J. 2020 Dec 5;19(1):135. doi: 10.1186/s12937-020-00655-4. PMID: 33278879
Author(s)Venegas Hargous, Carolina
Taillie, Lindsey Smith
González, Carmen Gloria