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Measuring Diet Quality in China: The INFH-UNC-CH Diet Quality Index

Citation

Stookey, Jodi Dunmeyer; Wang, Youfa; Ge, Keyou; Lin, H.; & Popkin, Barry M. (2000). Measuring Diet Quality in China: The INFH-UNC-CH Diet Quality Index. European Journal of Clinical Nutrition, 54(11), 811-21.

Abstract

Objective: This paper describes the development and efficacy of a diet quality index (DQI) for China.

URL

http://dx.doi.org/10.1038/sj.ejcn.1601098

Reference Type

Journal Article

Journal Title

European Journal of Clinical Nutrition

Author(s)

Stookey, Jodi Dunmeyer
Wang, Youfa
Ge, Keyou
Lin, H.
Popkin, Barry M.

Year Published

2000

Volume Number

54

Issue Number

11

Pages

811-21

Reference ID

1643