CitationRichards, Marie K.; Paeratakul, Sahasporn; Bray, George A.; & Popkin, Barry M. (2001). Current Theories Regarding the Influence of Diet and the Control of Obesity. In Wilson, Ted & Temple, Norman J. (Eds.), Nutritional Health: Strategies for Disease Prevention (pp. 135-50). Totowa, N.J.: Humana Press.
AbstractNow going into its third much-expanded edition, the highly praised Nutritional Health: Strategies for Disease Prevention has been brought fully up to date to include all the new thinking and discoveries that have the greatest capacity to improve human health and nutritional advancement. About half the new edition will be revised and updated from the second edition while the other half will consist of major revisions of previous chapters or new subjects. Like the two previous editions the book will consist of general reviews on various topics in nutrition, especially those of much current interest.
Reference TypeBook Chapter
Book TitleNutritional Health: Strategies for Disease Prevention
Author(s)Richards, Marie K.
Bray, George A.
Popkin, Barry M.