From COVID-19 risk to recovery, the odds are stacked against those with obesity, and a new study led by the University of North Carolina at…
FAQs for “Changes in the amount of nutrient of packaged foods and beverages after the initial implementation of the Chilean Law of Food Labelling and…
Read related FAQ. Mandatory nutrition warning labels on packaged junk foods may lead manufactures to reformulate their products with less sodium and sugar, exposing consumers…
Three years after Mexico implemented a tax on sugar-sweetened beverages, the country’s adults are consuming fewer soft drinks, according to new findings from an international…
Sugar-sweetened beverages (SSBs) are a major factor in the obesity epidemic among both children and adults. Fruit-flavored drinks with added sugar (“fruit drinks”) are by…
Shu Wen Ng has received new grant funding to build on her economic and nutrition research about food purchases, dietary behavior, obesity, and health disparities.…