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Current Methods for Estimating Dietary Iron Bioavailability Do Not Work in China

Citation

Du, Shufa; Zhai, Fengying; Wang, Youfa; & Popkin, Barry M. (2000). Current Methods for Estimating Dietary Iron Bioavailability Do Not Work in China. Journal of Nutrition, 130(2), 193-8.

Abstract

clw from CC//STATV-MJ//FEL0004A//cpcbibart9900//ANNUALREVIEW2000 //2004R24pubs

Reference Type

Journal Article

Journal Title

Journal of Nutrition

Author(s)

Du, Shufa
Zhai, Fengying
Wang, Youfa
Popkin, Barry M.

Year Published

2000

Volume Number

130

Issue Number

2

Pages

193-8

Reference ID

1532