Publications
Vidaña-Pérez, Dèsirée; Braverman-Bronstein, Ariela; Zepeda-Tello, Rodrigo; Camacho-García-Formentí, Dalia; Colchero, M. Arantxa; Rivera-Dommarco, Juan A.; Popkin, Barry M.; & Barrientos-Gutierrez, Tonatiuh (2022). Equitability of Individual and Population Interventions to Reduce Obesity: A Modeling Study in Mexico. American Journal of Preventive Medicine, 62(1), 105-113.
Colchero, M. Arantxa; Paraje, Guillermo; & Popkin, Barry M. (2021). The Impacts on Food Purchases and Tax Revenues of a Tax Based on Chile’s Nutrient Profiling Model. PLOS ONE, 16(12), e0260693. PMCID: PMC8638973
Coyle, Daisy H.; Shahid, Maria; Dunford, Elizabeth K.; Ni Mhurchu, Cliona; Mckee, Sarah; Santos, Myla; Popkin, Barry M.; Trieu, Kathy; Marklund, Matti; & Neal, Bruce C., et al. (2021). Estimating the Potential Impact of Australia’s Reformulation Programme on Households’ Sodium Purchases. BMJ Nutrition, Prevention & Health, 4(1), 49-58. PMCID: PMC8258059
Doherty, Alex M.; Lacko, Allison M.; & Popkin, Barry M. (2021). Sugar-Sweetened Beverage (SSB) Consumption is Associated with Lower Quality of the Non-SSB Diet in US Adolescents and Young Adults. American Journal of Clinical Nutrition, 113(3), 657-664. PMCID: PMC7948860
Essman, Michael; Taillie, Lindsey Smith; Frank, Tamryn; Ng, Shu Wen; Popkin, Barry M.; & Swart, Elizabeth C. (2021). Taxed and Untaxed beverage Intake by South African Young Adults after a National Sugar-Sweetened Beverage Tax: A before-and-after Study. PLOS Medicine, 18(5), e1003574. PMCID: PMC8148332
Hofman, Karen J.; Stacey, Nicholas; Swart, Elizabeth C.; Popkin, Barry M.; & Ng, Shu Wen (2021). South Africa's Health Promotion Levy: Excise Tax Findings and Equity Potential. Obesity Reviews, 22(9), e13301. PMCID: PMC8349837
Jensen, Melissa L.; Carpentier, Francesca R. Dillman; Adair, Linda S.; Corvalan, Camila; Popkin, Barry M.; & Taillie, Lindsey Smith (2021). Examining Chile’s Unique Food Marketing Policy: TV Advertising and Dietary Intake in Preschool Children, a Pre- and Post- Policy Study. Pediatric Obesity, 16(4), e12735. PMCID: PMC8073213
Jensen, Melissa L.; Carpentier, Francesca R. Dillman; Adair, Linda S.; Corvalan, Camila; Popkin, Barry M.; & Taillie, Lindsey Smith (2021). TV Advertising and Dietary Intake in Adolescents: A Pre- and Post- Study of Chile’s Food Marketing Policy. International Journal of Behavioral Nutrition and Physical Activity, 18, 60. PMCID: PMC8097821
Lacko, Allison M.; Maselko, Joanna; Popkin, Barry M.; & Ng, Shu Wen (2021). Socioeconomic and Racial/Ethnic Disparities in the Nutritional Quality of Packaged Food Purchases in the U.S., 2008-2018. Public Health Nutrition, 24(17), 5730-5742. PMCID: PMC8313635
Monteiro, Carlos Augusto; Lawrence, Mark; Millett, Christopher; Nestle, Marion; Popkin, Barry M.; Scrinis, Gyorgy; & Swinburn, Boyd (2021). The Need to Reshape Global Food Processing: A Call to the United Nations Food Systems Summit. BMJ Global Health, 6(7), e006885.