The searchable list below includes peer-reviewed publications by CPC fellows, predoctoral trainees, postdoctoral scholars, and professional staff during the period of 2004 - present. 

Additional publications by our research projects and their collaborative communities may be found on their respective web sites such as:

Adair, Linda S. (2004). Dramatic Rise in Overweight and Obesity in Adult Filipino Women and Risk of Hypertension. Obesity Research, 12(8), 1335-41.

Adair, Linda S.; & Prentice, Andrew M. (2004). A Critical Evaluation of the Fetal Origins Hypothesis and Its Implications for Developing Countries. Journal of Nutrition, 134(1), 191-3.

Bell, A. Colin; Adair, Linda S.; & Popkin, Barry M. (2004). Understanding the Role of Mediating Risk Factors and Proxy Effects in the Association between Socio-Economic Status and Untreated Hypertension. Social Science & Medicine, 59(2), 275-83.

Daniels, Melissa C.; & Adair, Linda S. (2004). Growth in Young Filipino Children Predicts Schooling Trajectories through High School. Journal of Nutrition, 134, 1439-46.

Gordon-Larsen, Penny; Adair, Linda S.; Nelson, Melissa C.; & Popkin, Barry M. (2004). Five-Year Obesity Incidence in the Transition Period between Adolescence and Adulthood: The National Longitudinal Study of Adolescent Health. American Journal of Clinical Nutrition, 80(3), 569-75.

Kuzawa, Christopher W.; & Adair, Linda S. (2004). A Supply-Demand Model of Fetal Energy Sufficiency Predicts Lipid Profiles in Male but Not Female Filipino Adolescents. European Journal of Clinical Nutrition, 58(3), 438-48.

McDade, Thomas W.; Kuzawa, Christopher W.; Adair, Linda S.; & Beck, Melinda A. (2004). Prenatal and Early Postnatal Environments Are Significant Predictors of Total Immunoglobulin E Concentration in Filipino Adolescents. Clinical and Experimental Allergy, 34(1), 44-50.

Perlas, Leah A.; Gibson, Rosalind S.; & Adair, Linda S. (2004). Macronutrient and Selected Vitamin Intakes from Complementary Foods of Infants and Toddlers from Cebu, Philippines. International Journal of Food Sciences and Nutrition, 55(1), 1-15.

Saldana, Tina M.; Siega-Riz, Anna Maria; & Adair, Linda S. (2004). Effect of Macronutrient Intake on the Development of Glucose Intolerance during Pregnancy. American Journal of Clinical Nutrition, 79(3), 479-86.

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