Publications

The searchable list below includes peer-reviewed publications by CPC fellows, predoctoral trainees, postdoctoral scholars, and professional staff during the period of 2004 - present. 

Additional publications by our research projects and their collaborative communities may be found on their respective web sites such as:


Taillie, Lindsey Smith; Wang, Dantong; & Popkin, Barry M. (2016). Snacking Is Longitudinally Associated with Declines in Body Mass Index z Scores for Overweight Children, but Increases for Underweight Children. Journal of Nutrition, 146(6), 1268-75. PMCID: PMC4926857

Thompson, Amanda L.; Koehler, Elizabeth; Herring, Amy H.; Paynter, Lauren; Du, Shufa; Zhang, Bing; Popkin, Barry M.; & Gordon-Larsen, Penny. (2016). Weight Gain Trajectories Associated with Elevated C-Reactive Protein Levels in Chinese Adults. Journal of the American Heart Association, 5(9), e003262. PMCID: PMC5079008

Turner-McGrievy, Gabrielle; Wang, Xiaoshan; Popkin, Barry M.; & Tate, Deborah F. (2016). Tasting Profile Affects Adoption of Caloric Beverage Reduction in a Randomized Weight Loss Intervention. Obesity Science & Practice, 2(4), 392-8. PMCID: PMC5192544

Wells, Jonathan C. K.; Pomeroy, Emma; Walimbe, Subhash R.; Popkin, Barry M.; & Yajnik, Chittaranjan S. (2016). The Elevated Susceptibility to Diabetes in India: An Evolutionary Perspective. Frontiers in Public Health, 4, 145. PMCID: PMC4935697

Albrecht, Sandra S.; Gordon-Larsen, Penny; Stern, Dalia; & Popkin, Barry M. (2015). Is Waist Circumference per Body Mass Index Rising Differentially across the United States, England, China and Mexico? European Journal of Clinical Nutrition, 69(12), 1306-12. PMCID: PMC4966607

Anand, Sonia S.; Hawkes, Corinna; de Souza, Russell J.; Mente, Andrew; Dehghan, Mahshid; Nugent, Rachel; Zulyniak, Michael A.; Weis, Tony; Bernstein, Adam M.; Krauss, Ronald M.; Kromhout, Daan; Jenkins, David J. A.; Malik, Vasanti S.; Martinez-Gonzalez, Miguel A.; Mozaffarian, Dariush; Yusuf, Salim; Willett, Walter C.; & Popkin, Barry M. (2015). Food Consumption and Its Impact on Cardiovascular Disease: Importance of Solutions Focused on the Globalized Food System: A Report from the Workshop Convened by the World Heart Federation. Journal of the American College of Cardiology, 66(14), 1590-614. PMCID: PMC4597475

Attard, Samantha M.; Herring, Amy H.; Zhang, Bing; Du, Shufa; Popkin, Barry M.; & Gordon-Larsen, Penny. (2015). Associations between Age, Cohort, and Urbanization with SBP and DBP in China: A Population-Based Study across 18 Years. Journal of Hypertension, 33(5), 948–56. PMCID: PMC4412782

Attard, Samantha M.; Howard, Annie Green; Herring, Amy H.; Zhang, Bing; Du, Shufa; Aiello, Allison E.; Popkin, Barry M.; & Gordon-Larsen, Penny. (2015). Differential Associations of Urbanicity and Income with Physical Activity in Adults in Urbanizing China: Findings from the Population-Based China Health and Nutrition Survey 1991-2009. International Journal of Behavioral Nutrition and Physical Activity, 12, 152. PMCID: PMC4676871

Beydoun, May A.; Fanelli-Kuczmarski, Marie T.; Allen, Allyssa J.; Beydoun, Hind A.; Popkin, Barry M.; Evans, Michele K.; & Zonderman, Alan B. (2015). Monetary Value of Diet Is Associated with Dietary Quality and Nutrient Adequacy among Urban Adults, Differentially by Sex, Race and Poverty Status. PLOS ONE, 10(11), e0140905. PMCID: PMC4633204

Dong, Fei; Howard, Annie Green; Herring, Amy H.; Popkin, Barry M.; & Gordon-Larsen, Penny. (2015). White Rice Intake Varies in Its Association with Metabolic Markers of Diabetes and Dyslipidemia across Region among Chinese Adults. Annals of Nutrition and Metabolism, 66(4), 209-18. PMCID: PMC4522228

Ford, Christopher N.; Ng, Shu Wen; & Popkin, Barry M. (2015). Targeted Beverage Taxes Influence Food and Beverage Purchases among Households with Preschool Children. Journal of Nutrition, 145(8), 1835-43. PMCID: PMC4516768

Hawkes, Corinna; & Popkin, Barry M. (2015). Can the Sustainable Development Goals Reduce the Burden of Nutrition-Related Non-Communicable Diseases without Truly Addressing Major Food System Reforms? BMC Medicine, 13, 143. PMCID: PMC4470341

Hernandez-Cordero, Sonia; Lopez-Olmedo, Nancy; Rodriguez-Ramirez, Sonia; Barquera-Cervera, Simon; Rivera-Dommarco, Juan; & Popkin, Barry M. (2015). Comparing a 7-Day Diary vs. 24 H-Recall for Estimating Fluid Consumption in Overweight and Obese Mexican Women. BMC Public Health, 15, 1031. PMCID: PMC4597614

Jaacks, Lindsay M.; Crandell, Jamie; Mendez, Michelle A.; Lamichhane, Archana P.; Liu, Wei; Ji, Linong; Du, Shufa; Rosamond, Wayne; Popkin, Barry M.; & Mayer-Davis, Elizabeth J. (2015). Dietary Patterns Associated with HbA1c and LDL Cholesterol among Individuals with Type 1 Diabetes in China. Journal of Diabetes and Its Complications, 29(3), 343-9. PMCID: PMC4369414

Jaacks, Lindsay M.; Du, Shufa; Mendez, Michelle A.; Crandell, Jamie; Liu, Wei; Ji, Linong; Rosamond, Wayne; Popkin, Barry M.; & Mayer-Davis, Elizabeth J. (2015). Comparison of the Dietary Intakes of Individuals with and without Type 1 Diabetes in China. Asia Pacific Journal of Clinical Nutrition, 24(4), 639-49. PMCID: PMC5462653

Jaacks, Lindsay M.; Slining, Meghan M.; & Popkin, Barry M. (2015). Recent Trends in the Prevalence of Under- and Overweight among Adolescent Girls in Low- and Middle-Income Countries. Pediatric Obesity, 10(6), 428-35. PMCID: PMC4492920

Jaacks, Lindsay M.; Slining, Meghan M.; & Popkin, Barry M. (2015). Recent Underweight and Overweight Trends by Rural–Urban Residence among Women in Low- and Middle-Income Countries. Journal of Nutrition, 145(2), 352-7. PMCID: PMC Journal - In Process

Li, Jin; Shi, Jinxiu; Huang, Wei; Sun, Jielin; Wu, Ying; Duan, Qing; Luo, Jingchun; Lange, Leslie A.; Gordon-Larsen, Penny; Zheng, Siqun (Lilly); Yuan, Wentao; Wang, Ying; Popkin, Barry M.; Mo, Zengnan; Xu, Jianfeng; Du, Shufa; Mohlke, Karen L.; & Lange, Ethan M. (2015). Variant near FGF5 Has Stronger Effects on Blood Pressure in Chinese with a Higher Body Mass Index. American Journal of Hypertension, 28(8), 1031-7. PMCID: PMC4542636

Mathias, Kevin C.; Ng, Shu Wen; & Popkin, Barry M. (2015). Monitoring Changes in the Nutritional Content of Ready-to-Eat Grain-Based Dessert Products Manufactured and Purchased between 2005 and 2012. Journal of the Academy of Nutrition and Dietetics, 115(3), 360-8. PMCID: PMC4344888

Mendez, Michelle A.; Sotres-Alvarez, Daniela T.; Miles, Donna R.; Slining, Meghan M.; & Popkin, Barry M. (2015). Reply to Schoeller et al. Journal of Nutrition, 145(1), 151-2. PMCID: PMC4264020

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