Publications

The searchable list below includes peer-reviewed publications by CPC fellows, predoctoral trainees, postdoctoral scholars, and professional staff during the period of 2004 - present. 

Additional publications by our research projects and their collaborative communities may be found on their respective web sites such as:


Taillie, Lindsey Smith; Afeiche, Myriam C.; Eldridge, Alison L.; & Popkin, Barry M. (2015). Increased Snacking and Eating Occasions Are Associated with Higher Energy Intake among Mexican Children Aged 2-13 Years. Journal of Nutrition, 145(11), 2570-7. PMCID: PMC Journal - In Process

Taillie, Lindsey Smith; Ng, Shu Wen; & Popkin, Barry M. (2015). Gains Made by Walmart's Healthier Food Initiative Mirror Preexisting Trends. Health Affairs, 34(11), 1869-76. PMCID: PMC4692370

Thompson, Amanda L.; Adair, Linda S.; Gordon-Larsen, Penny; Zhang, Bing; & Popkin, Barry M. (2015). Environmental, Dietary, and Behavioral Factors Distinguish Chinese Adults with High Waist-to-Height Ratio with and without Inflammation. Journal of Nutrition, 145(6), 1335-44. PMCID: PMC4442114

Zang, Jiajie; Song, Jun; Wang, Zhengyuan; Yao, Chunxia; Ma, Jianhong; Huang, Cuihua; Zhu, Zhenni; Taillie, Lindsey Smith; Du, Shufa; Hua, Jenna; Seto, Edmund Y. W.; Popkin, Barry M.; & Zou, Shurong. (2015). Acceptability and Feasibility of Smartphone-Assisted 24 h Recalls in the Chinese Population. Public Health Nutrition, 18(18), 3272-7. PMCID: PMC4600407

Zhou, Yijing; Du, Shufa; Su, Chang; Zhang, Bing; Wang, Huijun; & Popkin, Barry M. (2015). The Food Retail Revolution in China and Its Association with Diet and Health. Food Policy, 55, 92-100. PMCID: PMC4513366

Adair, Linda S.; Gordon-Larsen, Penny; Du, Shufa; Zhang, Bing; & Popkin, Barry M. (2014). The Emergence of Cardiometabolic Disease Risk in Chinese Children and Adults: Consequences of Changes in Diet, Physical Activity and Obesity. Obesity Reviews, 15(S1), 49-59. PMCID: PMC3947601

Adair, Linda S.; Zhai, Fengying; & Popkin, Barry M. (2014). Preface. Obesity Reviews, 15(S1), 1.

Albrecht, Sandra S.; Barquera, Simon; & Popkin, Barry M. (2014). Exploring Secular Changes in the Association between BMI and Waist Circumference in Mexican-Origin and White Women: A Comparison of Mexico and the United States. American Journal of Human Biology, 26(5), 627-34. PMCID: PMC4138229

Basu, Sanjay; Vellakkal, Sukumar; Agrawal, Sutapa; Stuckler, David; Popkin, Barry M.; & Ebrahim, Shah. (2014). Averting Obesity and Type 2 Diabetes in India through Sugar-Sweetened Beverage Taxation: An Economic-Epidemiologic Modeling Study. PLOS Medicine, 11(1), e1001582. PMCID: PMC3883641

Batis, Carolina R.; Mendez, Michelle A.; Sotres-Alvarez, Daniela T.; Gordon-Larsen, Penny; & Popkin, Barry M. (2014). Dietary Pattern Trajectories during 15 Years of Follow-up and HbA1c, Insulin Resistance and Diabetes Prevalence among Chinese Adults. Journal of Epidemiology and Community Health, 68(8), 773-9. PMCID: PMC4082755

Batis, Carolina R.; Sotres-Alvarez, Daniela T.; Gordon-Larsen, Penny; Mendez, Michelle A.; Adair, Linda S.; & Popkin, Barry M. (2014). Longitudinal Analysis of Dietary Patterns in Chinese Adults from 1991 to 2009. British Journal of Nutrition, 111(8), 1441-51. PMCID: PMC3966951

Bray, George A.; & Popkin, Barry M. (2014). Dietary Sugar and Body Weight: Have We Reached a Crisis in the Epidemic of Obesity and Diabetes? Health Be Damned! Pour on the Sugar. Diabetes Care, 37(4), 950-6.

Dearth-Wesley, Tracy; Popkin, Barry M.; & Ng, Shu Wen. (2014). Estimated and Forecasted Trends in Domain Specific Time-Use and Energy Expenditure among Adults in Russia. International Journal of Behavioral Nutrition and Physical Activity, 11, 11. PMCID: PMC3931326

Du, Shufa; Batis, Carolina R.; Wang, Huijun; Zhang, Bing; Zhang, Jiguo; & Popkin, Barry M. (2014). Erratum: Understanding the Patterns and Trends of Sodium Intake, Potassium Intake, and Sodium to Potassium Ratio and Their Effect on Hypertension in China. American Journal of Clinical Nutrition, 100(1), 299.

Du, Shufa; Neiman, Andrea; Batis, Carolina R.; Wang, Huijun; Zhang, Bing; Zhang, Jiguo; & Popkin, Barry M. (2014). Understanding the Patterns and Trends of Sodium Intake, Potassium Intake, and Sodium to Potassium Ratio and Their Effect on Hypertension in China. American Journal of Clinical Nutrition, 99(2), 334-43. PMCID: PMC3893725

Du, Shufa; Wang, Huijun; Zhang, Bing; Zhai, Fengying; & Popkin, Barry M. (2014). China in the Period of Transition from Scarcity and Extensive Undernutrition to Emerging Nutrition-Related Non-Communicable Diseases, 1949–1992. Obesity Reviews, 15(S1), 8-15. PMCID: PMC3869002

Duffey, Kiyah J.; Rivera, Juan A.; & Popkin, Barry M. (2014). Snacking Is Prevalent in Mexico. Journal of Nutrition, 144(11), 1843-9. PMCID: PMC4195421

Ford, Christopher N.; Ng, Shu Wen; & Popkin, Barry M. (2014). Are Food and Beverage Purchases in Households with Preschoolers Changing? A Longitudinal Analysis from 2000 to 2011. American Journal of Preventive Medicine, 47(3), 275-82. PMCID: PMC4142110

Gordon-Larsen, Penny; Koehler, Elizabeth; Howard, Annie Green; Paynter, Lauren; Thompson, Amanda L.; Adair, Linda S.; Mayer-Davis, Elizabeth J.; Zhang, Bing; Popkin, Barry M.; & Herring, Amy H. (2014). Eighteen Year Weight Trajectories and Metabolic Markers of Diabetes in Modernising China. Diabetologia, 57(9), 1820-9. PMCID: PMC4119243

Gordon-Larsen, Penny; Koehler, Elizabeth; Howard, Annie Green; Paynter, Lauren; Thompson, Amanda L.; Adair, Linda S.; Mayer-Davis, Elizabeth J.; Zhang, Bing; Popkin, Barry M.; & Herring, Amy H. (2014). Erratum to: Eighteen Year Weight Trajectories and Metabolic Markers of Diabetes in Modernising China. Diabetologia, 57(9), 2005.

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